Born in Ancona in 1978, Matteo graduated in Agricultural Science and Technology at the UNIVPM of Ancona and graduated in Viticulture and Oenology at the University of Florence.
He gained experience at companies of the calibre of "Rutherford Hill Winery" (Napa Valley, USA), "Haselgrove Wines" (Mclaren Vale, Australia), "Monteverro" (Grosseto, Italy), "La Cantina dei Colli Ripani" (Ascoli Piceno, Italy), "Thestia ltd" (Agrinio, Greece) respectively as cellar worker, assistant oenologist, laboratory manager, oenologist-director.
Currently, in addition to his entrepreneurial activity, he carries out professional consultancy for winegrowing companies in the Marche region and abroad.
A lover of travel and the different oenological realities of the world, he has not stopped producing wine in Italy, but is developing an oenological project in Chile.