Millenote Rosso Cabernet Franc e Nero d’avola 2018 - Cummo Vini
The name originates from the harmonic perceptions that are felt at the moment of tasting. Sapid and proud in an orchestra of aromas capable of composing a wise and delicate consonance of flavors, such as Vivaldi's Primavera, due to the excellent marriage between the native grape variety par excellence, Nero d'Avola and the international Cabernet Franc .
Vines Cabernet Franc, Nero d'Avola Production areas Naro, Ravanusa, Canicattì Altitude About 400 m asl Classification DOC Sicily Soil type Medium mixture Training system Alberello and espalier Harvest September Vinification technique Long maceration on the skins and fermentation at temperature in tanks of steel Aging In small French Allier oak barrels Intense red Intense aromas of spring fruit: cherries, strawberries, morello cherry, wild raspberry and red mulberry. Figs, walnuts and carob, together with earthy hints of pepper and porcini mushrooms. Harmonious, savory, delicately tannic, very balanced. Alcohol content 14% vol. Serving temperature 18 - 20 ° C Matching Excellent with traditional Sicilian and national dishes. Wild boar ragout, game and roasts. It goes well with cured meats and semi-mature and aged cheeses.
|Grape variety||Cabernet Franc|