TYPE Vermouth
PRODUCTION AREA Schiavon
RAW MATERIAL Vespaiolo, white wine from native DOC grapes, of which Bassano is part. A calibrated infusion of 39 botanicals including galangal, elder, wormwood, myrtle, grapefruit, sweet and bitter orange
COLOR Straw yellow
PERFUME Vermouth with a strong identity thanks to the use of Vespaiolo, with characteristic floral aromas that attract wasps, from which it takes its name
PAIRINGS To be enjoyed fresh in a smooth version or as a floral element in mixing
TASTE Full-bodied and velvety impact on the palate, with a marked hint of natural elderberry