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SKU: 17012
Brand: Tenuta Viglione
A sweet white sparkling wine with a golden yellow color and a floral aroma with citrus notes, hints of honey and candied citrus peel.
SKU: 16995
Brand: Tenuta Viglione
Dark purplish that almost absorbs light. Southern Italy is released in the mouth and nostrils with a mélange of fruit and chocolate. A full and ethereal wine
SKU: 20973
Brand: Conti Zecca
Salice Salentino DOP Cantalupi is produced with Negroamaro and Malvasia nera di Lecce grapes from spurred cordon cultivated vines on alluvial soils, medium texture with areas tending towards limestone. The harvest takes place by destemming and soft pressing. Fermentation in stainless steel tanks at controlled temperature. Maceration for 12 days at a temperature of 28-30°C. Aging for at least 12 months in hl oak barrels. 30.
ESAURITO
SKU: 20971
Brand: Conti Zecca
In the glass it has a beautiful ruby red color, very concentrated. The vegetal notes discreetly face the nose, where it is then enveloped by an iridescent fan, between fruity and spicy. When tasted it has a good structure, with a warm and enveloping sip. Wonderful with cannelloni with sheep's sauce.
SKU: 20970
Brand: Conti Zecca
In the wide and varied range of labels of the Conti Zecca winery, the wines made with native single grape varieties stand out for importance and interest. The company is investing considerable energy in this direction.
SKU: 20969
Brand: Conti Zecca
This wine takes its name from an underground hiding place, where the locals found shelter during dangerous situations. The entire farm took on the name of Rifugio, which today is a particularly suitable area for the cultivation of fine Primitivo grapes.
SKU: 20968
Brand: Conti Zecca
Every year the "Nero" of the Conti Zecca winery reaches the "finals" in the judgments of the most renowned wine guides, obtaining scores that, if they do not exceed 90 cents, are punctually very close. This year too is no exception. It is a wine that follows a long aging: it ages 18 months in French wooden barriques, one year in large oak barrels and six months in bottle.
SKU: 20967
Brand: Conti Zecca
The Aglianico Salento PGI "Terra" from the Conti Zecca winery is a ruby red wine. Notes of wild berries, tobacco and vanilla emerge on the nose. The flavor is enveloping and harmonious with soft tannins. Before being bottled, it is aged in barriques and oak barrels.
SKU: 20965
Brand: Tenuta Viglione
Red wine with a ruby red color with violet reflections; scent of undergrowth with red fruits and wild berries; dry, balanced, full-bodied palate. Nice acidity and soft tannins, persistent. Ideal pairing with roast meats and fresh cheeses.
Discover the secrets of the wines of Puglia: A definitive guide
Puglia is an Italian region of great beauty and its hills that are home to vineyards are a sight to behold. Puglia is also a popular destination for food and wine tourism, thanks to its rich tradition of winemaking. If you are interested in discovering the secrets of Puglia's wines, this guide is a great starting point.
The Wine of Puglia
Puglia is a region that has a rich history of wine production, with varieties dating back to Magna Graecia times. The wines of Puglia are famed for their complexity, with flavors ranging from fresh and fruity to rich and full-bodied. The region is home to some of Italy's most important grape varieties, including Primitivo, Nero di Troia, Susumaniello, Bombino Nero and Malvasia Nera.
Primitive
Primitivo is one of Puglia's most popular grape varieties and is known for its rich, complex and intense flavours. Primitivo wines are generally intense ruby red in colour, with aromas of ripe berries, such as currants, blueberries, blackberries and cherries, together with notes of spice and light hints of tobacco. On the palate, Primitivo is generally full-bodied and intense, with good acidity and soft tannins.
Black of Troy
Nero di Troia is a native red grape variety of the region that has a complex aromatic profile and is considered one of the best red wines of Puglia. Nero di Troia wines tend to have a deep ruby red colour, with aromas of ripe fruit, such as cherries and blackberries, along with notes of spice and tobacco. On the palate, they have a good structure, with soft and balanced tannins, and a lingering finish.
Susumaniello
Susumaniello is a native red grape variety of Puglia that has become popular in the last decade. The wines produced from this variety are generally intense ruby red in colour, with aromas of ripe fruit, such as cherries, together with notes of spices, tobacco and wood. On the palate, they have good structure, with soft tannins and a lingering finish.
Bombino Black
Bombino Nero is a native black grape variety of Puglia. The wines produced from this variety have an intense ruby red colour, with aromas of ripe fruit, such as blackberries and cherries, together with notes of spices and tobacco. On the palate, they have a good structure, with soft and balanced tannins, and a lingering finish.
Black Malvasia
Malvasia Nera is a native black grape variety of Puglia and its production is limited. The wines produced from this variety have an intense ruby red colour, with aromas of ripe fruit, such as cherries and blueberries, together with notes of spices and tobacco. On the palate, they have a good structure, with soft and balanced tannins, and a lingering finish.
How to taste the wines of Puglia
To fully appreciate the wines of Puglia, it is important to know the correct tasting techniques. Wine tasting begins with the evaluation of the appearance, with the observation of the color, clarity and saturation of the wine. Once the aspect has been evaluated, it is possible to begin evaluating the aroma of the wine, observing its intensity and complexity.
Finally, we move on to the wine tasting, which begins with tasting the wine in the mouth, noting the structure, acidity, tannins and body. By tasting the wine, it should be possible to identify the complexity and flavors of the wine. After tasting, it is possible to evaluate the persistence of the wine, noting how long the flavors remain after drinking.
Discover the main denominations of Apulian wines: guide to the flavors of southern Italy
Puglia, a land of sun, sea and lush vines, offers a variety of high quality wines thanks to its Mediterranean climate and fertile soil. In this guide, we will explore the main denominations of Apulian wines and discover their unique aromas and flavours.
Primitivo di Manduria DOC: the king of Apulian red wines
Primitivo di Manduria DOC is a full-bodied and intense red wine, mainly produced with Primitivo grapes in the Manduria area, in the province of Taranto. Characterized by flavors of ripe fruit, spices and chocolate, this wine is perfect to accompany meat dishes and aged cheeses.
Negroamaro del Salento IGP: the soul of Salento in a glass
Negroamaro del Salento PGI is a wine produced with the native Negroamaro vine, grown throughout the Salento area. The red and rosé wines of this appellation have aromas of red fruits, herbs and spices, ideal for accompanying dishes based on fish and vegetables.
Salice Salentino DOC: balance and tradition
Located in the heart of Salento, Salice Salentino DOC produces Negroamaro-based red wines, often in combination with other grapes such as Malvasia Nera. The wines of this appellation stand out for their good structure, soft tannins and flavors of red fruit and spices, perfect for accompanying pasta dishes and red meats.
Castel del Monte DOC: a variety of flavors in a unique territory
The Castel del Monte DOC denomination, located in the northern part of Puglia, produces white, red and rosé wines using grape varieties such as Bombino Bianco, Nero di Troia and Aleatico. These wines offer a wide range of aromas and flavours, suitable for any occasion and gastronomic combination.
Puglia is a region rich in wine denominations offering a wide range of high quality wines. Exploring the main denominations of Apulian wines is a fascinating journey