RAW MATERIAL
White Muscat
PRODUCTION METHOD
artisanal distillation with Crysopea, the innovative vacuum bain-marie alembic; patiently kept in French oak barrels
ALCOHOL CONTENT
40% Alc./Vol.
AROMA
reminiscent of a pineapple basket with a few tangerines and a mango
TASTE
soft, lovable
OCCASION
great family occasions
SERVICE
in a tulip-shaped glass, at 18/20 °C
PACKAGING
supplied with metal tube