Poli Grappa Due Barili - Poli Distillerie

RAW MATERIAL grape pomace for Prosecco PRODUCTION METHOD artisanal distillation, with copper alembic with steam boilers; aged 2 years in French oak barrels and 2 years in PX Sherry barrels ALCOHOL CONTENT 40% Alc./Vol. AROMA reminiscent of milk chocolate with raisins and toasted hazelnuts TASTE warm, lovable OCCASION to relax, in company SERVICE in a tulip-shaped glass, at 18/20 °C PACKAGING supplied with wooden case