RAW MATERIAL
plants, herbs and flowers with digestive properties; Grappa of pure pomace
PRODUCTION METHOD
natural infusion of plants, herbs and flowers with digestive properties in Grappa and alcohol
ALCOHOL CONTENT
32% Alc./Vol.
AROMA
reminiscent of a wooden box filled with medicinal herbs and mint leaves
TASTE
bitter, warm
OCCASION
digestive, for relaxation
SERVICE
in a tulip-shaped glass, at 10/15 °C
