Organic oil

The hills between Val d'Orcia and Val di Chiana are ideal for the cultivation of olives and for the production of excellent quality extra virgin olive oil. In Avignonesi we have 2,270 plants and in 2018 we produced 2,175 liters of certified organic extra virgin olive oil, all processed in our oil mill. Yellow in color with vibrant green undertones, our 2018 olive oil reveals delicate aromas of green grass and artichokes. Silky and velvety to the taste it expresses notes of almond and a slightly spicy finish.

Format	50 cl
Country	Italy
Region	Tuscany
Area	Chianti Classico

Produced from quality Correggiolo and Moraiolo olive trees with a total production of 5,000 liters of bottled oil.