Wines of Veneto

SKU: 15841
100% Glera grapes with a straw yellow color and greenish reflections and crossed by a minute and continuous perlage. The nose smells of fresh fruit, with hints of mandarin, pineapple and pear, but also of floral hints of wisteria and hawthorn with hints of aromatic herbs. In the mouth it stretches exuberantly and is immediately pleasant: it bewitches the palate with fruity sensations and the unmistakable softness. It makes it perfect for pairing your aperitifs and fish and sushi courses.
€12.32
SKU: 15812

There are moments that represent something magical, that ignite joy. Moments where the heart and the palate open up to welcome sparkling sensations. With Gran Cuvée you feel the taste, you savor the aromas, the scents envelop you in a magical atmosphere, where everything flows together to create unique and unprecedented emotions. Wine with a pale straw yellow color and a lively perlage. The aromas are pleasantly fresh with fruity nuances of yellow fruit, peach and apricot. In the mouth it is clean with a pleasant gustatory harmony.

€9.27
SKU: 15808

The sparkling process takes place according to the Charmat method in steel autoclaves according to the rules dictated by the production disciplinary. The result is a young and exciting extra dry wine suitable for all occasions. Brilliant straw yellow color with some greenish reflections. With a lively perlage, it has aromas of good intensity with hints of white flowers and fruity golden apples. Good intensity. The taste is fresh and on the palate it is elegant and soft, with a pleasantly sugary vein.

€13.10 €11.79
SKU: 15806

Prosecco, in the sparkling version, is a wine capable of teasing and satisfying even the most demanding palates. It has a brilliant straw yellow color with a fine and persistent perlage. The bouquet is complex with hints of rose, jasmine, wisteria and acacia flowers. The fruity notes are of banana apple and pineapple, with mineral nuances. Good freshness, particularly sapid and excellent persistence.

€16.76 €15.09
SKU: 15798

Brilliant straw yellow color with some greenish reflections. With a lively perlage, it has aromas of good intensity with hints of white flowers and fruity golden apples. Good intensity. The taste is fresh and on the palate it is elegant and soft, with a pleasantly sugary vein.

€14.48 €13.03
SKU: 15770
Excellent Prosecco Extra Dry from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio. Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate. Excellent pairing with fresh and light dishes, but also with first courses or naturally as an aperitif.
€19.40
SKU: 15769
VINES 100% White berried vines VINIFICATION Second fermentation in steel autoclave at controlled temperature Subsequent bottling and storage in thermo-controlled rooms CHARACTERISTICS Pale straw yellow colored wine, with lively perlage The aromas are pleasantly fresh with fruity nuances of yellow fruit, peach and apricot In the mouth it is clean with a pleasant gustatory harmony. Pairings excellent as an aperitif or with first courses and delicate fish main courses
€15.49
SKU: 15768

VINES 100% White berried vines VINIFICATION Second fermentation in steel autoclave at controlled temperature Subsequent bottling and storage in thermo-controlled rooms CHARACTERISTICS Brilliant straw yellow color wine with some greenish reflections with lively perlage, it has good intensity aromas with hints of delicate white fruits The taste is fresh and on the palate it is fresh and soft. Excellent as an aperitif or with first courses and delicate fish main courses

€9.55
SKU: 15767
VINES 100% Glera VINIFICATION The grapes are harvested rigorously by hand to then undergo a soft pressing. The must thus obtained is fermented at a temperature between 18 and 20°C CHARACTERISTICS Able to tease and satisfy even the most demanding palates Pale straw yellow with fine and persistent perlage decidedly fruity bouquet with hints of wisteria, acacia flowers and rennet apple fragrant, fresh and pleasantly acidulous on the palate Suitable for any type of occasion Excellent with delicate appetizers or fish dishes
€13.18
SKU: 15766
Excellent Prosecco Extra Dry from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio. Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate. Excellent pairing with fresh and light dishes, but also with first courses or naturally as an aperitif.
€11.59
SKU: 15765
A harmonious wine with a lively perlage that teases the heart and the palate with sparkling sensations.
€7.93
SKU: 15764
Bouquet: The aromas are pleasantly fresh with fruity nuances of yellow fruit, peach and apricot. Taste: In the mouth it is clean with a pleasant gustatory harmony.
€7.20
SKU: 15762
Bouquet: The aromas are pleasantly fresh with fruity nuances of yellow fruit, peach and apricot. Taste: In the mouth it is clean with a pleasant gustatory harmony.
€14.27
SKU: 15761

Excellent Prosecco Extra Dry from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio. Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate. Excellent pairing with fresh and light dishes, but also with first courses or naturally as an aperitif.

€13.63 €12.26
SKU: 15760
Serena Sopra le Righe Prosecco DOC Treviso Excellent Extra Dry prosecco from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio.Giallo Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate. Excellent pairing with fresh and light dishes, but also with first courses or aperitifs
€11.83
SKU: 15576
Il Brutto represents a clear reference to the tradition and culture of Treviso and Asolo in particular of wines refermented in the bottle, with a limited natural presence of sulphites and very few sugars; “Brutto” because it is a natural, unfiltered wine, and for this reason it is slightly veiled to the eye.
€17.93
SKU: 15575
As the maximum synthesis of the balance between minerality and aroma, typical of the area, a high quality Asolo Prosecco Superiore DOCG is born, obtained from our best vineyards. A peculiar wine, which stands out for its finesse in the Prosecco panorama.
€17.20
SKU: 15574
The Extra Brut version is the most characteristic expression of Asolo Prosecco Superiore DOCG, as it enhances to the maximum the typical peculiarities of the territory, minerality and sapidity, which are added to the freshness given by the Glera vine.
€17.24
SKU: 15572
A higher level than the classic Brut sparkling wine. Sparkling wine from selected white berried grapes, for a fabulous and smooth blend. Excellent fragrant and full-bodied white wine, which does not tire the drink and leaves the palate light with sweet aftertastes. Fantastic notes of white-fleshed fruit and floral hints. In a light straw yellow, various grapes are mixed for a kaleidoscope of flavors.
€16.10
SKU: 15571
The Extra Dry version has always been the best known and most appreciated interpretation by Prosecco connoisseurs. Montelvini's Asolo Prosecco Superiore DOCG enhances the aroma and fruity scents typical of the precious Glera grapes, which ripen in mid-September.
€15.25
SKU: 15496
Brand: Maculan

Versatile wine, easy to pair with savory dishes, stuffed pasta, cured meats and medium-aged cheeses

€32.84
SKU: 15468
Brand: Pieropan

Calvarino 5 is the first wine of the "Vini dell'Anima" collection. Born from a project by Leonildo Pieropan and his sons Dario and Andrea, it is a blend of five vintages of Calvarino (2008-2009-2010-2011-2012) aged for at least 10 years in concrete in the cellar. From Garganega and Trebbiano di Soave grapes, Calvarino 5 is the authentic expression of these vines, from volcanic soil. Savory and vertical, it opens into a range of aromatic herbs and flowers in the long run. Composed, elegant and persistent, with a dry taste, long on the finish. A Mediterranean wine in the soul and of great longevity. A unique and unrepeatable wine, produced in a limited edition.

€265.00
SKU: 15467
Brand: Pieropan

PRODUCT IN LIMITED QUANTITY The Passito della Rocca wine was born as an experiment of the company to create a "sweet wine" different from the tradition of the area., Produced from 1988 to 2008

€189.59
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Discover the secrets of Veneto wines: Italian excellence

Veneto wines are known worldwide for their excellence. High-quality wines, offering a unique experience to their drinkers, are produced from vineyards located in the green hills of Veneto. If you're looking to discover the secrets of Veneto wines, then you've come to the right place. In this article, we'll explore some of the secrets of Veneto wines and how they can be a unique and unforgettable experience.

The types of wine from Veneto

Veneto wines are known for their versatility. Various types of wine can be produced, including white, red, rosé, and sweet wines. Veneto's white wines are known for their freshness and fragrance. Veneto's red wines are rich in fruit and spice aromas. Veneto's rosé wines are soft and fruity. Veneto's sweet wines are particularly prized for their intense and rich flavors.

The vines of Veneto

Veneto's grape varieties are among the most prized in the world. Several varieties are grown in the Veneto hills, including Garganega, Corvina, Merlot, Cabernet Franc, Trebbiano di Soave, and Pinot Grigio. Each varietal has a unique flavor and offers a unique tasting experience.

The DOCs of Veneto

Veneto wines are classified based on their quality and production area. There are two wine categories: DOC and DOCG. DOC wines are produced in a specific geographical area and must meet certain quality criteria. DOCG wines are produced in a specific geographical area and must meet even more stringent quality criteria.

The best wines of Veneto

Veneto wines are known for their exceptional quality. Many of them are considered among the best in the world. Some of the most renowned wines come from the Veneto region, including Soave, Valpolicella, Amarone, Bardolino, and Prosecco. These wines are appreciated worldwide for their quality and uniqueness.

How to best enjoy Veneto wines?

Veneto wines are best enjoyed in a suitable setting. They are ideal paired with typical Veneto dishes, such as pasta, rice, meat, and cheese. They are also ideal as an aperitif before a meal or as an accompaniment to dessert. They can also be enjoyed on their own as a meditation wine.

Veneto Wine Denomination

Veneto is one of Italy's most renowned wine regions, with a vast array of native grape varieties and designations of origin that testify to its richness and diversity. In this article, we'll discover Veneto's winemaking treasures, exploring grape varieties, classifications, the most iconic red and white wines, production methods, food pairings, and much more.

The Veneto region

History

Viticulture in the Veneto region has ancient origins, dating back to Roman times. Over the centuries, vine cultivation has developed and consolidated, producing highly prestigious and internationally recognized wines.

Geography

Veneto is located in northeastern Italy, stretching from the Dolomites to the Venice Lagoon. The region boasts a remarkable diversity of landscapes and terroirs, which is reflected in the variety of wines produced.

Climate

The Veneto climate is characterized by cold, rainy winters and hot, humid summers, with significant temperature variations between day and night. These climatic conditions favor the ripening of the grapes and the expression of complex aromas and flavors.

Native vines

Garganega

Garganega is the most widespread white grape variety in the Veneto region, used primarily for the production of Soave. Wines made from Garganega are fresh, elegant, and aromatic, with notes of white flowers and white-fleshed fruit.

Corvina

Corvina is a typical red grape variety from the Veneto region, primarily used in the production of Amarone della Valpolicella and Valpolicella Ripasso. Wines made with Corvina are characterized by good structure, soft tannins, and fruity and spicy notes.

Raboso

Raboso is another native red grape variety from Veneto, known for its acidity andTannicity. Wines made from Raboso are intense, persistent, and long-lived, ideal for aging.

Wine classifications

DOCG

Veneto boasts numerous wines classified as DOCG (Controlled and Guaranteed Designation of Origin), including Amarone della Valpolicella, Recioto di Soave, and Prosecco Superiore di Conegliano-Valdobbiadene.

DOC

The region also boasts several DOC (Controlled Designation of Origin) denominations, such as Bardolino, Valpolicella, Soave, and Lugana, which attest to the quality and uniqueness of the wines produced.

IGT

Finally, wines that do not fall under the DOC and DOCG designations can be classified as IGT (Indicazione Geografica Tipica) Veneto, a more flexible category that allows for the use of a wider range of grape varieties and production methods.

Red wines from Veneto

Amarone della Valpolicella

Amarone della Valpolicella is a full-bodied and structured red wine, made from dried grapes fermented to achieve a high concentration of sugar and alcohol. It has notes of dried fruit, spices, and chocolate, with a long, lingering finish.

Bardolino

Bardolino is a light, fruity red wine, made primarily from Corvina and Rondinella grapes. It is characterized by its freshness and drinkability, with notes of cherry and red berries.

Valpolicella Ripasso

Valpolicella Ripasso is a red wine made through a "ripasso" process, the fermentation of Valpolicella on Amarone pomace. The result is a fuller-bodied and complex wine, with notes of ripe fruit, spice, and tobacco.

White wines from Veneto

Sweet

Soave is a dry, minerally white wine, made primarily from Garganega grapes. It has floral notes of white fruit and almond, with a fresh, savory finish.

Prosecco

Prosecco is a sparkling white wine made from Glera grapes and fermented using the Charmat method. It features a creamy foam, notes of flowers and fresh fruit, and a smooth, pleasant finish.

Lugana

Lugana is a white wine made from Turbiana grapes, grown in the area between Veneto and Lombardy. It is an elegant and refined wine, with notes of white flowers, fruit, and minerality.

Production method

Withering

Appassimento is a grape drying process used in the production of Amarone della Valpolicella and Recioto di Soave. The dried grapes concentrate the sugars and aromas, giving the wines a distinct character. a unique and distinctive character.

Charmat Method

The Charmat method is used to produce Prosecco and involves a second fermentation in an autoclave, which gives the wine its characteristic effervescence.

Classic Method

The classic method, used for some Venetian sparkling wines such as Prosecco Superiore di Conegliano-Valdobbiadene, involves a second fermentation in the bottle and a period of aging on the lees, which gives the wine greater complexity and finesse.

Food pairings

Veneto wines pair perfectly with local cuisine, rich in flavors and traditions. Red wines, such as Amarone and Valpolicella Ripasso, pair well with meat and game dishes, while white wines, such as Soave and Lugana, pair well with fish and vegetable dishes.

Visits to the cellars

If you're interested in discovering Veneto's wines and producers firsthand, you can organize guided tours of the wineries and tastings directly in the vineyards. This is an excellent opportunity to appreciate the beauty of the area and meet the people who, with passion and dedication, continue the region's winemaking tradition.

Veneto is a land of unique and fascinating wines, the fruit of a long tradition and an extraordinary terroir. From discovering native grape varieties to visiting wineries, immerse yourself in the culture and flavors of this captivating Italian region and let yourself be captivated by its wines.

What are the most famous Veneto wine denominations?

Veneto is one of Italy's most important wine regions, with a wide variety of high-quality wines. Among the most famous Veneto wine appellations are:

  1. Valpolicella DOC: is a specific denomination for red wines produced in the Valpolicella area, north of Verona. These wines are made primarily from Corvina, Rondinella, and Molinara grapes.

  2. Amarone della Valpolicella DOCGThis is a specific denomination for Valpolicella red wines that have undergone a drying process before fermentation. These wines are very rich and full-bodied, with remarkable aromatic complexity.

  3. Soave DOC: It is a specific denomination for white wines produced in the Soave area, east of Verona. These wines are made primarily from Garganega and Trebbiano di Soave grapes.

  4. Prosecco DOC and DOCGThese are two specific denominations for sparkling wines produced in the Veneto and Friuli Venezia Giulia regions. Prosecco DOC is produced in the province of Treviso, while Prosecco Superiore DOCG is produced in a smaller area in the provinces of Treviso and Belluno.

  5. Bardolino DOC: is a specific denomination for red and rosé wines produced in the Bardolino area, on the shores of Lake Garda. These wines are made primarily from Corvina, Rondinella, and Molinara grapes.

These are just a few examples of Veneto's wine denominations, but the region boasts many other high-quality, internationally recognized wines.

What are the most important native grape varieties of Veneto?

Garganega, Corvina and Raboso are the most representative native vines of the region.

What is the difference between DOCG, DOC and IGT?

The DOCG designation guarantees the origin and quality of wines produced in a specific geographical area, while the DOC designation indicates a broader geographical origin and greater flexibility in the choice of grape varieties and production methods, while the IGT designation allows for an even wider range of grape varieties and production methods.

What are some of the most famous red and white wines from the Veneto region?

Among the red wines, Amarone della Valpolicella, Bardolino, and Valpolicella Ripasso are highly regarded. Among the white wines, Soave, Prosecco, and Lugana are among the best-known.

What production methods are used in the Veneto region?

In Veneto, various production methods are used, including appassimento, the Charmat method, and the Classic method.

Is it possible to visit the cellars and taste Veneto wines?

Yes, many wineries offer guided tours and tastings. Directly at the vineyards. We recommend contacting the wineries to arrange a visit and enjoy an unforgettable experience in the heart of the Veneto region.

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