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SKU:
15770
Brand:
Serena Wines 1881
Excellent Prosecco Extra Dry from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio.
Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate.
Excellent pairing with fresh and light dishes, but also with first courses or naturally as an aperitif.
€19.40
SKU:
15767
Brand:
Serena Wines 1881
VINES 100% Glera VINIFICATION The grapes are harvested rigorously by hand to then undergo a soft pressing. The must thus obtained is fermented at a temperature between 18 and 20°C CHARACTERISTICS Able to tease and satisfy even the most demanding palates Pale straw yellow with fine and persistent perlage decidedly fruity bouquet with hints of wisteria, acacia flowers and rennet apple fragrant, fresh and pleasantly acidulous on the palate Suitable for any type of occasion Excellent with delicate appetizers or fish dishes
€13.18
SKU:
15766
Brand:
Serena Wines 1881
Excellent Prosecco Extra Dry from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio.
Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate.
Excellent pairing with fresh and light dishes, but also with first courses or naturally as an aperitif.
€11.59
SKU:
15761
Brand:
Serena Wines 1881
Excellent Prosecco Extra Dry from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio. Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate. Excellent pairing with fresh and light dishes, but also with first courses or naturally as an aperitif.
€13.63
€12.26
SKU:
15760
Brand:
Serena Wines 1881
Serena Sopra le Righe Prosecco DOC Treviso Excellent Extra Dry prosecco from 85% Glera grapes and a blend of Chardonnay, Pinot Bianco and Pinot Grigio.Giallo Straw yellow with a fine and persistent perlage. Excellent persuasive aromas and beautiful and delicious bubbles on the palate. Excellent pairing with fresh and light dishes, but also with first courses or aperitifs
€11.83
SKU:
15576
Brand:
Montelvini
Il Brutto represents a clear reference to the tradition and culture of Treviso and Asolo in particular of wines refermented in the bottle, with a limited natural presence of sulphites and very few sugars; “Brutto” because it is a natural, unfiltered wine, and for this reason it is slightly veiled to the eye.
€17.93
SKU:
15575
Brand:
Montelvini
As the maximum synthesis of the balance between minerality and aroma, typical of the area, a high quality Asolo Prosecco Superiore DOCG is born, obtained from our best vineyards. A peculiar wine, which stands out for its finesse in the Prosecco panorama.
€17.20
SKU:
15175
Brand:
Follador
A Follador milestone, this wine made from carefully selected DOC grapes best expresses the typical tastes and aromas of Prosecco. Intense straw yellow color and lively, fine and elegant perlage. Its bouquet is an explosion of fresh and velvety fragrances. We distinguish the green apple, peach, apricot and finally acacia and rose flowers. Excellent structure on the palate is an extraordinary combination of freshness and flavor. Ideal for aperitifs, it elegantly accompanies light first and second courses, white meats, vegetables, fish and shellfish dishes.
€14.55
SKU:
15162
Brand:
Follador
NANI DEI BERTI - Banks of Col San Martino: A tribute to the energy and initiative of Giovanni Follador, father of Gianfranco, so nicknamed. Refined sparkling wine of noble quality, very fine perlage in a splendid combination of bouquet and flavours. An excellent Superiore with a pale straw yellow color, with typical greenish reflections. Lively and very fine perlage with an intense bouquet of citrus, almond and acacia flowers. Excellent balance of acidity and fragrance, well structured with a dry finish. Important wine, good aperitif. Its sapidity and balanced structure make it suitable for light first and second courses, excellent with tasty cheeses.
€18.67
SKU:
15161
Brand:
Follador
Delicious sparkling wine with a fresh and lively taste, a bright pale pink vintage with good structure and persistence, based on Glera grapes with a blend of 10% Pinot Noir. The base wines are obtained from cryomacerated grapes according to the Gianfranco Follador method ®, with fermentation in steel tanks at a controlled temperature. Pinot Noir is vinified in red as per the disciplinary. Second fermentation in autoclave, according to the Martinotti-Charmat method, with regular refermentation with at least two months of rest on the lees. Intense hint of fruit, in particular apple and white-fleshed peach, with pleasant notes of red fruits, blackberry, wild strawberries and currants. An excellent accompaniment to any aperitif, it is interesting to pair with cold cuts, cured meats in general and even aged cheeses.
€16.74
SKU:
15160
Brand:
Follador
EL BROLO: In ancient times, the home garden was called brolo, enclosed by a low wall and shaded
from a pergola vine.
Finesse and excellent structure are the synonyms of this precious sparkling wine, obtained from high quality grapes. Straw yellow color with greenish reflections with fine and persistent perlage. Very pleasant aroma of acacia flowers, golden apple and almond. The taste is sapid, fresh and well structured on the palate. Ideal partner for appetizers, light first courses and medium-long aged cheeses.
€14.03
Prosecco Denomination: A Journey Through History and Culture
What is Prosecco ? Simple: it's a sparkling wine of Italian origin, famous throughout the world. But the Prosecco denomination tells us much more. It allows us to take a journey through the history, culture, and art of winemaking.
The History of Prosecco
The origin of Prosecco
Prosecco has its roots in northeastern Italy, and its name derives from the word "prosech," which means "forest" in local dialect. This sparkling wine dates back to the 16th century.
The evolution of Prosecco
Over the centuries, Prosecco has undergone a radical transformation, going from a sweet, semi-dry wine to a dry, sparkling wine loved throughout the world.
Types of Prosecco
Prosecco DOC
Prosecco DOC, or Controlled Designation of Origin, covers a vast area that extends between Veneto and Friuli Venezia Giulia.
Prosecco DOCG
Prosecco DOCG, or Controlled and Guaranteed Designation of Origin, represents the pinnacle of Prosecco production, with unparalleled quality and uniqueness.
Prosecco Superiore di Cartizze
Prosecco Superiore di Cartizze is considered the jewel in the crown of Prosecco, produced only in a small area of the Prosecco region.
How Prosecco is produced
The winemaking process
Prosecco is produced using the Charmat or Martinotti method, a winemaking process that involves a second fermentation in autoclaves.
The importance of terroir
Terroir, or the soil, climate, and environment in which the vines grow, plays a fundamental role in the quality and character of Prosecco .
How to taste Prosecco
How to serve Prosecco
Prosecco is served chilled, preferably in a sparkling wine glass, to fully appreciate its fruity and floral aromas.
Food pairings with Prosecco
Thanks to its versatility, Prosecco pairs perfectly with a wide variety of foods, from appetizers to desserts.
Prosecco around the world
Prosecco in Italian exports
Prosecco is one of Italy's most important wine exports, beloved both in Europe and the United States.
The influence of Prosecco on culture
Prosecco has had a significant impact on culture, becoming a symbol of Italian life, synonymous with celebration and conviviality.
The Prosecco denomination is not just a mark of quality, but represents the passion, tradition, and art of Italian winemaking. Prosecco , with its unique and unmistakable flavor, continues to conquer the world, toast after toast.
FAQ
Where does Prosecco come from?
Prosecco comes from northeastern Italy, specifically from the regions of Veneto and Friuli Venezia Giulia.
What is the difference between Prosecco DOC and DOCG?
Prosecco DOCG is produced in specific and more restricted areas than Prosecco DOC, guaranteeing superior quality.
How is Prosecco served?
Prosecco is served cold, preferably in a sparkling wine glass.
What foods can Prosecco pair with?
Prosecco pairs perfectly with a wide variety of foods, from appetizers to desserts.
Why is Prosecco so popular?
Prosecco is popular for its unique flavor, its versatility, and because it represents a symbol of Italian life.