Cerasuolo d'Abruzzo DOC 2020 - Mazzarosa

Production area : Location? Casal Thaulero , Roseto degli Abruzzi Teramo.

Grape variety : Montepulciano DAbruzzo

Sun exposure : South, South-West

Position of the land : hills 100 meters above sea level

Cultivation system : spurred cordon.

Soil type : medium clay (red clay), well exposed

Harvest period : first week of October

Bottling : March of the year following the harvest, refining in the bottle for two months

Color : cerasa roseé (cherry like pink)

Bouquet : intense, fruity, floral and slightly herbaceous

Taste : warm, soft, fresh, savory, with great structure and balance

Pairing : Vegetable soup, Abruzzo-style fettuccine, white meats (chicken, turkey, pork), fish soup and baked fish

Alcohol volume : 13.00%.