RAW MATERIAL
characterizing vine: Moscato Fior d'Arancio
PRODUCTION METHOD
artisanal distillation, in small batches, with a discontinuous cycle bain-marie still
ALCOHOL CONTENT
40% Alc./Vol.
AROMA
reminiscent of a basket of oranges, tangerines and a slice of pineapple
TASTE
soft, lovable
OCCASION
digestive, in the family
SERVICE
in a tulip-shaped glass, at 10/15 °C
PACKAGING
metal tube
14713
Data sheet
Grape variety | Moscato |
---|---|
Alcoholic strength | 40% |
Format | 700 ml |
Region | Veneto |