RAW MATERIAL characterizing variety: Moscato Bianco PRODUCTION METHOD artisanal distillation, in small batches, with a discontinuous cycle bain-marie alembic ALCOHOL CONTENT 40% Alc./Vol. AROMA reminiscent of a basket of white grapes, some apples, apricots, pears and some orange blossom TASTE soft, lovable OCCASION in the family, in company SERVICE in a tulip-shaped glass, at 10/15 °C