RAW MATERIAL pleasantly peated pure barley malt PRODUCTION METHOD artisanal distillation, in small batches, with a discontinuous cycle bain-marie alembic; aged 5 years and aged in Amarone barrels ALCOHOL CONTENT 43% Alc./Vol AROMA reminiscent of a cup of toasted dried fruit, raisins, prunes, chocolate and smoked spices. TASTE warm, soft OCCASION from relaxation, great occasions SERVICE in a tulip-shaped glass, at 18/20 °C