Liquore Basilico 500 ml - San Salvatore 1988

Product name Basil Product description Obtained liquor From the infusion of basil leaves in alcoholAlcohol content 30% Vol.Organoleptic characteristicsColor Light greenOlfactory analysis Intense scent Gustatory analysis Aromatic taste Processing method (Iufuso) Cold infusion in stainless steel tank Ingredients Water, alcohol, sugar, basil leaves infusion Service temperature -0°C Storage conditions Recommendations for use To keep the characteristics unchanged over time organoleptic characteristics described above, the product must be kept in a cool place and should not be exposed to sunlight or near heat sources. To be enjoyed smooth or with ice as a digestive 5cl formats. – 10cl. – 20cl. – 50cl. – 100cl. – 450cl. Packaging description Glass bottle Nocturna bottle model description