On the nose: sea salt, rich oak tannins, espresso beans, orange peel, cloves and green apple. On the palate: dried spices, Christmas cake, brown sugar and oak
With a compact and enveloping taste, it is best enjoyed served neat, perhaps with a drop of fresh spring water
A suitable gift for a beginner or an enthusiast of exploring Highland Single Malt Whiskeys known to be rich in flavor and aroma