Olio Extravergine di Oliva Extra Bio Denocciolato - Frantoio Stante

Organic extra virgin oil obtained by pitting the drupes and cold-pressed from the leccino and tondino cultivar, the olfactory sensation is: medium fruity green leaf type with hints of almond, to the taste: sweet sensation with spicy and bitter notes medium-low intensity. Yellow color with green reflections. It is a product that goes very well with appetizers, fish, shellfish, bruschetta, meat and fresh cheeses. Available in bottle format of 0.500 lt, 0.750 lt