Opera Brut Metodo Classico magnum - Le Marchesine

Grapes: Pinot Blanc, Pinot Noir and ChardonnayALLERGENS: SULFITESIt is a classic cuvée obtained from Pinot bianco, Pinot nero and Chardonnay grapes harvested by hand in small baskets and vinified within 2 - 3 hours of harvesting. The must obtained ferments for a few days in steel tanks at a controlled temperature (17° - 18°) in order to maintain and preserve the best perfumes and aromas. The second fermentation takes place in rooms at a constant temperature, slowly in order to favor the development of minute bubbles. The product has a fragrant scent reminiscent of acacia flowers, linden and even toasted bread; soft, fresh and lively flavor that rightly lingers in the mouth.TOTAL ACIDITY 6 - 6.5%EXTRACT 18 - 20 gr/ltWINE PAIRING: fish-based appetizers.The suggested serving temperature is between 8° and 10°.Alcohol content: 12.5% vol.format: bottle 75 clImportant informationWarnings: Manufacturers can change the composition of their products. Therefore, product packaging may contain different information than that shown on our site. Please always read the label, warnings and instructions provided on the product before using or consuming it.