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Cerasuolo d’Abruzzo Doc 2021 Bio - Cascina del Colle
€10.39
VAT included
- Production area: Villamagna (CH)
- Land exposure: south/south-east
- Land altitude: 250 meters slm
- Soil type: sandy/clayey
- Grapes: Montepulciano100%
- Yield per hectare: about 120 quintals
- Training system: Abruzzo pergola (tendone)
- Vinification: slight contact with the skins and fermentation in steel at a controlled temperature
- Refinement: 3 months in steel
- Serving temperature: 8/10 °C
13537
Data sheet
| Grape variety | Montepulciano |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 13.5% |
| Region | Abruzzo |
| Vintage | 2021 |
| Name | Cerasuolo d'Abruzzo |
| Disciplinary | D.O.C. |