Cépages spumante Metodo Classico Pas Dosè 2013 - Conte Vistarino

TYPESparkling wine VSQ Classic Method PRODUCTION AREAOltrepò Pavese. Medium hilly area, altitude from 200 to 400 meters. VARIETY 80% Pinot Noir, 20% Chardonnay TYPE OF SOIL Clay-limestone soil. VINIFICATION The grapes are harvested separately by hand in 20 kg boxes and stored at 10°C in a cold room before soft pressing. The Pinot Noir flower must (45% yield) is fermented in steel at a controlled temperature, while the Chardonnay must ferments in barriques and remains there for 4 months. After blending, the base wine remains on the fine fermentation lees until it is drafted the spring following the harvest. After at least 8 years on the lees, disgorgement is carried out without adding sugar. TRAINING SYSTEMGuyot and spurred cordon. COLOR Intense yellow with golden reflections. Fine and abundant perlage. BOUQUET Elegant, complex bouquet with notes of crusty bread, custard and yellow fruit. TASTEFull, enveloping taste, good structure and persistence. AGEING Aging on the lees for an average of 8 years