Johanniter Spumante Brut PIWI Resistente - Colli del Soligo
€12.15
VAT included
Johanniter is a white grape variety resistant to fungal diseases created from the cross between Riesling and Freiburg 589-54 several decades ago, in 1968 in Germany. The grapes are harvested towards the end of August. As soon as they arrive in the cellar, the bunches are softly pressed and the must is fermented in steel tanks. Once the base wine has been obtained, the second fermentation takes place, i.e. the sparkling process according to the Charmat Method. * resistant vine: it is a vine obtained from interspecific crossings aimed at lowering the susceptibility of the plant towards cryptogamic diseases (such as downy mildew and powdery mildew) and low temperatures. In this way a stronger plant is obtained and consequently viticulture becomes ethically and ecologically more sustainable both for man and for the environment. The resulting wines are healthier and qualitatively not inferior to the conventional ones we usually consume. In Italy, the cultivation of 10 resistant grape varieties is currently permitted. Colli del Soligo offers two, Souvignier Gris in the still wine version and Johanniter in the sparkling version. Taste to know. Don't miss the opportunity, taste it!
Alcohol content 11.5% Vol Serve to 4-6° C Residual sugars 3 g/l View Brilliant golden yellow. bouquets Intense and articulated. The typical notes of mango and papaya stand out accompanied by citrus flavors of mandarin and lychee. Taste Dry, fresh and rightly savoury. Persistent and citrus aftertaste. Formats 0.75l Vinification In steel tanks, in white. Sparkling wine in autoclave. Pairings It offers its best when combined with spicy and aromatic dishes. Perfect next to salmon. Allergens Contains sulfites format 0.75l typology Bubbly wine name JOHANNITER region Veneto vine JOHANNITER
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Data sheet
Grape variety | Johanniter |
---|---|
Format | 750 ml |
Alcoholic strength | 11.5% |
Region | Veneto |