International grape variety at the base of important reds, it has been cultivated in Trentino for over a century, where it gives life to a wine with great body and personality. Produced only with grapes from its own vineyards in the Arco area north of Lake Garda. red ”with maceration on the skins for 8-10 days, fermentation at a controlled temperature (26-28 ° C) and aging in fine oak for 6-10 months.
11310
Data sheet
Alcoholic strength | 12.0% |
---|---|
Format | 750 ml |
Region | Trentino Alto Adige |
Name | Trentino |