Falanghina Roccaleoni 2021 - Villa Matilde Avallone

TYPOLOGYWhite wine - Falanghina IGP Campania PRODUCTION AREAFoglianise e Ponte (BN) VARIETYFalanghina 100% TYPOLOGY OF SOILVolcanic with gray ash tuff and black pumice VINIFICATIONVinification in white, soft pressing, cold settling and fermentation in stainless steel tanks at a controlled temperature of 18/20 °C for about 20 days. TRAINING SYSTEM Simple guyot with 8 buds per plant COLOR Pale straw yellow BOUQUET The intense floral and fruity scent with notes of banana, tropical fruits, white peach. PAIRINGS Serving temperature: 10°C FLAVOR The savory and balanced flavour, describe the typical features of a pleasant, pleasantly fresh and light wine. AGEING Refinement in stainless steel for about three months.