VINES 100% Garganega VINIFICATION The grapes come from hillside vineyards of volcanic and clayey-basaltic origin. The vinification is in white, with fermentation in stainless steel tanks at 16 - 18°C, for a period of about 8 - 12 days. CHARACTERISTICS Straw yellow color Fine and delicate nose of sweet chamomile field flowers, elderberry, iris Pleasant palate, with sweet almond aftertaste
14560
Data sheet
Grape variety | Garganega |
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Alcoholic strength | 12.0% |
Format | 375 ml |
Region | Veneto |
Name | Soave Soave Classico |
Vintage | 2020 |
Disciplinary | D.O.C. |