PRODUCTION AREA La Morra - Serradenari VARIETY 100% Chardonnay EXPOSURE North ALTITUDE 500 Meters SOIL Messinian with sandy-clayey texture. HARVEST Manual VINIFICATION Spontaneous fermentation in 350lt French oak tonneaux. AGING about 20 months in 350lt French oak tonneaux.
14685
Data sheet
Alcoholic strength | 12.5% |
---|---|
Format | 1500 ml |
Region | Piemonte |
Vintage | 2020 |
Disciplinary | D.O.C. |
Grape variety | Chardonnay |
Name | Langhe |