Pecorino grapes 100%. Production area In the heart of the province of Chieti, between the Maiella National Park and the Adriatic Sea. Hilly soils, with an average altitude of 230 meters slm , mainly clayey-limestone. Vinification and aging Soft pressing and low temperature fermentation in stainless steel tanks, 16-18°C. Aging on the fine lees without b'atonnage for about 4-5 months before bottling. Organoleptic characteristics Straw yellow with golden reflections. Aromas of yellow fruit blend with floral and balsamic notes. Sapid taste, with good structure and long persistence. Gastronomic matches Excellent with all fish-based dishes, it also goes well with delicate meat-based dishes and vegetables. Excellent with appetizers. Alcohol content 13% alc./vol. Bottle size 0.75L
15818
Data sheet
Alcoholic strength | 13.0% |
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Format | 750 ml |
Region | Abruzzo |
Name | Terre di Chieti |
Vintage | 2022 |
Disciplinary | I.G.T. |