PRODUCTION AREA La Morra - Serradenari VARIETY 100% Chardonnay EXPOSURE North ALTITUDE 500 Meters SOIL Messinian with sandy-clayey texture. HARVEST Manual VINIFICATION Spontaneous fermentation in 350lt French oak tonneaux. AGING about 20 months in 350lt French oak tonneaux.
21045
Data sheet
| Grape variety | Chardonnay |
|---|---|
| Alcoholic strength | 12.5% |
| Format | 750 ml |
| Region | Piemonte |
| Name | Langhe |
| Vintage | 2022 |
| Disciplinary | D.O.C. |
