GRAPES / 80% CHARDONNAY, 20% PINOT NERO. HARVEST / GRAPES HARVESTED AT TWO DIFFERENT RIPENING POINTS. VINIFICATION / MACERATION OF THE SKINS AT LOW TEMPERATURE. WHOLE MUST EXTRACTION AND THERMO-CONTROLLED FERMENTATION IN STEEL TANKS. ELABORATION / ELABORATION AND AGING ON BOTTLED YEASTS FOR AT LEAST 36 MONTHS. TASTING / CRYSTALLINE WITH A STRAW YELLOW COLOR WITH GOLDEN REFLECTIONS, FINE AND PERSISTENT PERLAGE. RICH NOTES OF WHITE PASTA FRUIT, EXOTIC FRUIT, CRUST OF BREAD AND TOASTED ALMONDS. GREAT SAPIDITY AND FRESHNESS, BALANCED AND WITH A LONG TASTE-OLFACTORY PERSISTENCE.
3903
Data sheet
Format | 750 ml |
---|---|
Alcoholic strength | 12.0% |
Region | Abruzzo |
Name | Abruzzo |
Vintage | 2018 |
Disciplinary | D.O.C. |