Italiano 
Deutsch 
There are no more items in your cart
SKU: 17795
Brand: Sansaluto
Colore giallo paglierino con rilessi dorati. Erbe aromatiche, tra cui in primis la salvia, sono protagoniste durante la degustazione olfattiva. Al palato risulta dolce e fragrante.
SKU: 14631
Brand: Cantina di Soliera
The Cantina di Soliera Lambrusco Grasparossa Amabile wine is a sweet sparkling ruby red wine, of an intense red color, vinous, fruity with hints of violet, obtained from the natural fermentation of Lambrusco Grasparossa grapes. Lively, evanescent foam with a deep pink colour.
SKU: 17798
Brand: Sansaluto
Caratterizzato da un colore rosso rubino carico. Al naso si presenta vinoso ed intenso. Dolce e di corpo.
SKU: 18553
Brand: Martinez
Raccolta manuale delle uve ben mature ad elevato tenore zuccherino e pressatura tradizionale. La fermentazione, al raggiungimento di 1,5% di alcool svolto naturalmente, viene bloccata con l’aggiunta di alcool AFFINAMENTO: In acciaio per circa quattro mesi Vino da dessert dolce ma non stucchevole.
SKU: 18550
Brand: Martinez
Raccolta manuale delle uve ben mature ad elevato tenore zuccherino e pressatura tradizionale. La fermentazione, al raggiungimento di 1,5% di alcool svolto naturalmente, viene bloccata con l’aggiunta di alcool AFFINAMENTO: In acciaio per circa quattro mesi Il Moscato è un ottimo vino da dessert.
SKU: 16332
Brand: Montagner
Wine with a bright golden yellow color, a distinctly aromatic bouquet with hints of rose. Sweet, persistent, delicate, pleasant and velvety flavour.
SKU: 11763
Brand: Cantine del Notaio
The La Postilla label intoxicates important convivial situations, especially in the company of desserts, dried fruit and extra dark chocolate. The Moscato di Basilicata grapes that grow in the Basilicata vineyards are grown, selected and processed with extreme care and competence by the winemakers of the Cantine del Notaio winery. The result is a bubble with a lively and fine flavor rich in authentic notes.
ESAURITO
ESAURITO
SKU: 15447
Brand: Martinez
When the liqueur exceeds the size of the wine and becomes a dessert, creams are born to be enjoyed cold by the glass or as an ingredient for desserts. Cremovo in particular is the ideal ingredient for the traditional zabbaglione. The creams are born from a base of Marsala Fine to which the specific aroma is added.
SKU: 15445
Brand: Martinez
When the liqueur exceeds the size of the wine and becomes a dessert, creams are born to be enjoyed cold by the glass or as an ingredient for desserts. The Almond Cream in particular can be used to flavor sliced fresh fruit. The creams are born from a base of Marsala Fine to which the specific aroma is added.
Discover the Delight of Sweet Wines: A Journey for Your Senses
Sweet wines can be a real treat for your senses. The way sweet wine touches your taste buds and nostrils with its rich fragrances will make you feel in heaven. The magic of sweet wines is unique and is becoming increasingly popular among consumers seeking a unique sensory experience. If you are looking to discover the beauty of sweet wines, then you are in the right place. This article will explore some of the best sweet wines and how to choose the right one for you.
What is a Sweet Wine?
First of all, we need to clarify what a sweet wine is. A sweet wine is a wine that contains a certain amount of sugar. This sugar can be added during fermentation or it can be added afterwards. The amount of sugar in sweet wine can vary from slightly sweet to very sweet. Sweet wines are often sweeter than dry wines because they contain more sugar.
Most Popular Sweet Wines
Sweet wines can be divided into three broad categories: dessert wines, sparkling wines and aromatised wines. Dessert wines are those that are sweeter and more aromatic, such as Port, Sherry, Muscat and Madeira. Sparkling wines are carbonated wines such as Champagne, sparkling Muscat, Prosecco and Cava. Aromatised wines are those with a fruity flavour, such as Riesling, Gewürztraminer and Grüner Veltliner.
How to Choose a Sweet Wine
If you are interested in trying a sweet wine, there are a few things to consider. First, you need to decide whether you want a dessert wine, a sparkling wine or a flavoured wine. You will also have to consider your budget and personal taste. If you are a beginner, you might want to start with a less expensive and less sweet wine, such as a Muscat or Riesling. If you are an expert, then you may want to explore rarer and more expensive wines such as a Port or Sherry.
How to Serve a Sweet Wine
If you have decided to try a sweet wine, it is important to serve it in the right way. Dessert wines should be served chilled, while sparkling and flavoured wines should be served at room temperature. The right temperature for a sweet wine varies depending on the type of wine, so be sure to read the labels before serving. Dessert wines should be served in larger dessert glasses, while sparkling and aromatised wines should be served in wine glasses.
How to Pair a Sweet Wine
One of the advantages of sweet wines is that they can be paired with many different dishes. Dessert wines can be paired with desserts, cheeses and meats. Sparkling wines can be paired with all kinds of dishes, from savoury to sweet. Aromatised wines are particularly versatile and can be paired with fish, meat and vegetable dishes.
Conclusion
Sweet wines are a fun and relaxing way to enjoy a meal or an evening. Whether you are a beginner or an expert, there is a sweet wine to suit your needs. Remember to choose the right wine for your meal, serve it at the right temperature and pair it correctly. If you follow these steps, you will definitely enjoy the deliciousness of sweet wines.