Master blender Lorena Vasquez uses an aging process called the “Solera Method” to produce Zacapa rons.
A rum that is part of the Heavenly Cask Collection, created from a blend of Solera rums aged between 6 and 23 years, aged in American oak barrels and ex-Sherry barrels. Notes of sugar cane, banana, pineapple on hints of vanilla and wood.
Very intense amber yellow color with coppery reflections. On the nose it reveals a great aromatic structure, with hints of ripe exotic fruit, dried yellow flowers, notes of cream and a slight sensation of sweet spices.
Pampero Oro is a rum with a warm amber color and distinctive notes of wood and vanilla which, thanks to distillation in small stills and aging in oak barrels, becomes a choice that has only one flavour: that of those who recognize quality. Perfect for preparing cocktails with the most refined taste.
