Wines of Basilicata

SKU: 15980
Rosé vinification of red grapes from the hills of Basilicata. The bouquet is rich in aromas, the perception of citrus notes is clear, the hints of peach blossoms give it a velvety finish. Freshness of taste and complexity make it pleasant to the taste.
€13.30
SKU: 14597

Production area: Acerenza, Basilicata. Grapes and Vinification: Greco 60%, Fiano 40%. Aging in steel on its own noble lees. Color and Pairing: White, ideal for aperitifs and fish soups.

€11.61
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SKU: 14596

Production area: Acerenza, Basilicata. Grapes and Vinification: Aglianico del Vulture. Aging in steel on its own noble lees. Color and Pairing: Rosé, ideal for fish, white meats and cheeses.

€11.44
SKU: 13592

Production area: Venosa, Basilicata. Grapes and Vinification: Moscato. Refinement: 24 months in new barriques, where malolactic fermentation takes place. Color and Pairing: White, ideal for all meat-based dishes and aged cheeses.

€11.20
SKU: 12044

Ruby, with garnet reflections. The nose is complex and characterized by aromas of small black berry fruits in jam and carob on a spicy background. The taste is powerful and harmonious, characterized by velvety tannins and a long and pleasantly balsamic finish.

€75.30
SKU: 11766

One of the latest wines created by Cantine del Notaio , Protesto is a sparkling red wine made from 100% Aglianico grapes grown in the province of Potenza, on the slopes of Vulture. After the classic versions, the rosé versions, those vinified in white, sparkling with the classic method and not, here is the Aglianico in a sparkling version, as if it were a Lambrusco. The wine is refermented in autoclave after a maceration of 5-6 days.

€8.50
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SKU: 11764

One of the many variations of Aglianico in the Vulture has always been sparkling wine. The autoclave technique enhances the caressing olfactory notes of Aglianico and of the vines that complete the assembly by exhibiting valuable fruity notes of white peach, yellow melon, sage and white flowers.

€8.50 €7.65
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SKU: 11763

The La Postilla label intoxicates important convivial situations, especially in the company of desserts, dried fruit and extra dark chocolate. The Moscato di Basilicata grapes that grow in the Basilicata vineyards are grown, selected and processed with extreme care and competence by the winemakers of the Cantine del Notaio winery. The result is a bubble with a lively and fine flavor rich in authentic notes.

€8.54
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SKU: 10447
Production area: Venosa, Basilicata. Grapes and Vinification: Moscato. Aging: 24 months in new barriques, where the malolactic fermentation takes place. Color and Pairing: White, ideal for all meat-based dishes and aged cheeses.
€11.20
SKU: 3707

It is produced with autochthonous white grape varieties, harvested manually in full ripeness. After a short cold maceration, the must ferments in stainless steel tanks at a controlled temperature of 16-18. After spending 3 months of aging on the fine lees, the second fermentation takes place in steel autoclaves according to the Charmat method.

€28.80
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Exploring Basilicata with its delicious wines: an unforgettable experience!

Basilicata is a wonderful region of Italy, located in the south of the country. It is famous for its vineyards, which produce some of the best Italian wines. If you are passionate about wines, Basilicata is an unmissable destination. A visit to the region will allow you to explore its delicious wines and learn more about its wine culture.

The wine varieties of Basilicata

Basilicata has a rich wine tradition, dating back decades. Throughout the region there are numerous varieties of wine, with Aglianico being the best known variety. Aglianico is a dry red wine, with an aroma of ripe fruit, spices and tobacco. It is also possible to find other red wines, such as Primitivo and Nero d'Avola, as well as some white wines, such as Greco Bianco and Moscato di Trani.

How to explore Basilicata with its wines

Basilicata is a magical place to visit and there are many ways to explore the region with its wines. One of the best ways to enjoy the region is a food and wine tour, which will give you the opportunity to discover Basilicata's wine culture and taste its wines. Most tours include a visit to a vineyard, where you can learn more about the cultivation of vineyards and the production of wines.

Furthermore, a food and wine tour will allow you to taste some of the best wines of the region. You can also taste some local culinary specialities, such as the famous pasta alla Norma. A food and wine tour will be an unforgettable experience, it will allow you to taste some of the specialties of Basilicata.

Where to find the best wines of Basilicata

If you are looking for the best wines of Basilicata, the best thing to do is visit a local winery. There are many great wine producers in the region, such as the famous Cantine del Notaio , which produces some of the best wines in southern Italy. The cellar is an excellent choice for a food and wine tour, it will allow you to taste some of their finest wines.

Furthermore, there are many restaurants in Basilicata that offer a selection of wines from the region. You can taste some of their most popular wines, such as Aglianico, Primitivo and Nero d'Avola. Furthermore, some restaurants specialize in the preparation of dishes based on wine, such as the ricotta and wine appetizer or the fish in white wine.

The advantages of a food and wine tour in Basilicata

A food and wine tour in Basilicata will allow you to discover the wine culture of the region and to taste some of its best wines. You will be able to taste some of the culinary specialties of the region and discover more about its vineyards. You can also visit some wineries and taste some of their finest wines.

A food and wine tour will also allow you to appreciate the beauty of Basilicata. The region is a popular tourist destination, with a rich history and fascinating culture. During your tour, you will be able to visit some historic cities, such as Matera, Potenza and Taranto. You can also visit some of the most beautiful beaches in the region, such as those of Maratea and Tropea.

Basilicata is a wonderful region that offers a rich variety of wines. A food and wine tour will allow you to discover the wine culture of the region and to taste some of its best wines. You can also visit some historic cities and admire the beauty of Basilicata. A visit to the region will be an unforgettable experience, a unique way to discover its delicious wines.

Wines of Lucania: The Complete Guide To Know The Excellences Of Southern Italy

Whether you are a wine lover or simply want to discover something new, the Lucania region in southern Italy offers a large selection of fine and high quality wines. In this article, I will provide you with a complete guide to getting to know the wines of Lucania, from the grape varieties used to the history of the most famous wine cellars. Read on to find out everything you need to know about the wines of Lucania.

Introduction to Lucania and its viticulture

Lucania, or Basilicata, is a region in southern Italy that borders Campania, Puglia and Calabria. With a Mediterranean climate and a variety of soils, the region has long been famous for its wine production. Viticulture in Lucania dates back to ancient times, when the Greeks introduced the cultivation of vines to the region. Today, Lucania is a region that produces fine, high-quality wines, with some of the most famous wine cellars in southern Italy.

The grape varieties used in the wines of Lucania

The wines of Lucania are produced using different grape varieties, each of which contributes to the unique characteristics of the wine. Here are the most common grape varieties used in wine production in Lucania:

Aglianico

Aglianico is an ancient variety of red grape that is mainly grown in the Vulture region, in Lucania. This variety produces robust wines, with a high content of tannins and acidity. Aglianico wines have a complex aroma, reminiscent of red fruit, spices and leather.

White Malvasia

Malvasia Bianca is a variety of white grapes that is grown throughout Lucania. This variety produces light white wines with a floral and fruity aroma. Malvasia Bianca wines are often used as aperitif wines.

Primitive

Primitivo is a red grape variety that is mainly grown in the Puglia region, but which is also used in the production of wines in Lucania. This variety produces full-bodied wines, with a high alcohol content and a fruity aroma.

Muscat

Moscato is a variety of white grapes that is grown throughout Lucania. This variety produces sweet wines with a floral and fruity aroma. Moscato wines are often used as dessert wines.

The most famous wine cellars of Lucania

Lucania is home to some of Italy's most famous wine cellars. Here are some of the wine cellars:

Cantine del Notaio

The Cantine del Notaio , located in the Rionero in Vulture area, produce some of the best Aglianico wines in the region. The winery is famous for its "Il Repertorio" wine, which has received numerous international awards.

Elena Fucci

The Elena Fucci winery, located in the Barile area, specializes in the production of high quality Aglianico wines. Their "Titolo" wine was included in Wine & Spirits Magazine's "The World's 50 Best Wines" list.

King Manfred

The Re Manfredi winery, located in the Barile area, produces a wide selection of wines, including Aglianico, Malvasia Bianca and Primitivo wines. The winery is famous for its "Aglianico del Vulture" wine, which was included in the Wine Spectator's "100 Best Italian Wines" list.

The wines of Lucania combined with local gastronomy

The wines of Lucania go perfectly with the local cuisine, rich in flavors and traditions. Here are some pairings between wines from Lucania and typical dishes:

Aglianico with lamb meat

Aglianico is a robust and tannic wine, which goes perfectly with lamb, a typical dish of Lucanian cuisine.

Malvasia Bianca with fish

Malvasia Bianca is a light white wine that goes perfectly with fish dishes from Basilicata cuisine, such as fish soup.

Primitivo with puttanesca pasta

Primitivo is a full-bodied wine, with a high alcohol content, which goes perfectly with pasta alla puttanesca, a typical dish of Lucanian cuisine.

Moscato with walnut cake

Moscato is a sweet wine, which goes perfectly with sweet walnuts, a typical dessert of Lucan cuisine.

The wines of Lucania are a real discovery for wine lovers and for those who wish to discover new flavors and traditions. The region offers a wide selection of fine and high quality wines, produced using unique grape varieties and with the passion of Italy's most famous wine cellars. If you travel to Lucania, don't miss the opportunity to taste these wines and pair them with the local cuisine.

Lucania, also known as Basilicata, is a region in southern Italy that boasts a long tradition in the production of wine. The region is characterized by a variety of soils, which allow for the cultivation of different grape varieties. Thanks to its rich winemaking history, Lucania has obtained some protected designations of origin (PDO) and protected geographical indication (PGI). Here are the main denominations of the wines of Lucania:

  • Aglianico del Vulture DOCG: this designation refers to wines produced in the Vulture area, using at least 90% Aglianico grapes. Aglianico del Vulture wines are known for their complexity and intensity, with a high content of tannins and acidity.

  • Matera DOC: this designation refers to wines produced in the Matera area, using local grape varieties such as Aglianico, Malvasia Bianca and Primitivo. Matera DOC wines are known for their elegance and finesse, with a fruity and floral aroma.

  • Terre dell'Alta Val d'Agri PGI: this protected geographical indication refers to wines produced in the Alta Val d'Agri area, using local grape varieties such as Aglianico and Malvasia Bianca. Terre dell'Alta Val d'Agri PGI wines are characterized by an intense aroma and a note of spice.

  • Grottino di Roccanova DOC: this denomination refers to the wines produced in the Roccanova area, using local grape varieties such as Aglianico, Malvasia Bianca and Primitivo. Grottino di Roccanova DOC wines are known for their fruity and spicy character.

  • Matera Primitivo PGI: this protected geographical indication refers to wines produced in the Matera area, using the Primitivo grape variety. Matera Primitivo PGI wines are characterized by a fruity aroma and a note of vanilla.

These denominations and protected geographical indications recognize the quality and authenticity of the wines of Lucania, offering consumers the guarantee of a high quality product produced according to age-old traditions.

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