No products available yet
Stay tuned! More products will be shown here as they are added.
Stay tuned! More products will be shown here as they are added.
The Matera denomination is a true oenological gem located in the Basilicata region in southern Italy. Matera is famous for its millennia-old history, enchanting landscapes, and the production of high-quality wines. In this article, we will explore the Matera denomination, from its wine history to the characteristics of its distinctive wines.
Matera's wine tradition has ancient roots dating back to Roman times. The region was already known for grape cultivation and wine production. Over the centuries, the production of quality wines has solidified, preserving local wine traditions.
Matera is located on limestone soils that give its wines a distinctive minerality. The Mediterranean climate of the region and the altitude of the vineyards contribute to creating ideal conditions for grape cultivation.
Wines produced in the Matera denomination are known for their unique wine characteristics that set them apart among Italian wines. Here are some of the main features of Matera wines:
Aglianico is the predominant grape variety in the Matera denomination and is considered one of the best red grape varieties in Italy. Matera's Aglianico wines are known for their tannic structure, aromatic complexity, and aging potential.
The production of Matera wines follows traditional methods, with special attention to grape selection and vinification. The aging period in wooden barrels contributes to the complexity and elegance of the wines.
The production of Matera wines is a craftsmanship process that reflects the commitment of winemakers to preserving the region's wine traditions. Grapes are hand-harvested during the harvest season and carefully selected. Fermentation occurs naturally to preserve the grape characteristics to the fullest.
Matera wines pair perfectly with local and Italian cuisine. They are ideal for pairing with meat dishes, such as grilled lamb, wild boar meat, and aged cheeses. They can also be enjoyed on their own to fully appreciate their complexity.
The Matera denomination is a wine destination not to be missed for wine lovers. Its millennia-old wine history, the characteristics of Aglianico wines, and the beauty of Basilicata make Matera an oenological treasure to explore. Discover Matera's wines and immerse yourself in the art and passion of local wine production.
What is the history of the Matera denomination in wine production? Matera's wine tradition has ancient roots dating back to Roman times, with a consolidated production over the centuries.
What are the main characteristics of Matera's Aglianico wines? Matera's Aglianico wines are known for their tannic structure, aromatic complexity, and aging potential.
What are the ideal gastronomic pairings for Matera wines? Matera wines pair well with meat dishes, such as grilled lamb, wild boar meat, and aged cheeses.