No products available yet
Stay tuned! More products will be shown here as they are added.
Stay tuned! More products will be shown here as they are added.
The Castelli di Jesi Verdicchio Riserva Denomination is one of the gems of Marche's winemaking. In this article, we will explore the history and characteristics of this extraordinary wine, a symbol of the region's exceptional quality.
The history of Castelli di Jesi Verdicchio Riserva is intertwined with the deep roots of Marche. This wine is primarily produced from Verdicchio grapes, a native variety that has found its ideal habitat in the Castelli di Jesi area. The Riserva is a special selection, the result of a long winemaking tradition.
Castelli di Jesi Verdicchio Riserva is a white wine of extraordinary complexity. It presents itself with an intense golden yellow color and offers an aromatic bouquet of yellow-fleshed fruit, white flowers, and a slight hint of almond. On the palate, it is elegant and full-bodied, with lively freshness and a long, enveloping finish.
The Castelli di Jesi region is characterized by limestone and clay soils, ideal for the cultivation of Verdicchio. The temperate climate and moderate altitude contribute to the optimal ripening of the grapes, ensuring the complete expression of the terroir.
The production of Castelli di Jesi Verdicchio Riserva follows traditional methods. The grapes are hand-harvested at the optimal ripening stage and fermented gently. Maturation takes place in oak barrels, where the wine acquires depth and structure.
Castelli di Jesi Verdicchio Riserva is an ideal companion for Marche and Italian cuisine in general. It pairs magnificently with seafood dishes, such as fish stew or stuffed calamari, but it also pairs perfectly with white meat dishes and aged cheeses.
For wine enthusiasts, visiting the Castelli di Jesi wineries is a unique experience. Many wineries open their doors to visitors, offering the opportunity to taste Castelli di Jesi Verdicchio Riserva directly from the source and discover the production process.
In conclusion, the Castelli di Jesi Verdicchio Riserva Denomination is a testament to the exceptional winemaking heritage of Marche. This wine represents the passion of local producers for their roots and offers an unforgettable tasting experience.
The name "Verdicchio" derives from the term "verde," which refers to the green color of the grape skins when they are still in the ripening phase.
Castelli di Jesi Verdicchio Riserva pairs well with seafood dishes, such as fish stew or stuffed calamari, but it also goes perfectly with white meat dishes and aged cheeses.
Yes, many wineries in the region offer guided tours and tastings, allowing you to discover the production process and savor this extraordinary wine.
Spring and autumn are the ideal seasons to visit the Castelli di Jesi when the climate is mild, and the vineyards are in full bloom.
The Castelli di Jesi are located in the Marche region, in central Italy, southeast of Ancona.