Colli dell'Etruria Centrale

Denomination of the Central Etruscan Hills

Tuscany is famous worldwide for its scenic beauty, rich culture, and, of course, its extraordinary wines. One of Tuscany's hidden treasures is the Denomination of the Central Etruscan Hills, a wine region that produces some of the most exquisite wines in the area. In this article, we will explore the magic of the Central Etruscan Hills, their main grape varieties, and the wines derived from them.

The History of the Central Etruscan Hills

The Central Etruscan Hills boast a wine history that dates back centuries. The earliest written evidence of wine production in this region dates back to the Etruscan era. However, it was only in 1980 that this area obtained the controlled designation of origin (DOC), recognizing its quality and winemaking tradition.

Unique Terroir

The terroir of the Central Etruscan Hills is truly unique. This region is characterized by gentle hills, vineyards well-exposed to the sun, and ideal climatic conditions for grape cultivation. The soil varies from limestone to clay, imparting complexity of aromas and flavors to the wines. The climate is mild, with a slight influence from the Tyrrhenian Sea, contributing to maintaining an optimal temperature throughout the year.

Main Grape Varieties

In the Central Etruscan Hills, several native and international grape varieties are cultivated, each contributing to the creation of unique wines:

Sangiovese

Sangiovese is the quintessential red grape variety of this region and all of Tuscany. It gives rise to elegant red wines characterized by notes of cherries, red fruits, and spices. Sangiovese from the Central Etruscan Hills is known for its structure and balance.

Trebbiano Toscano

Trebbiano Toscano is the primary white grape variety used for producing fresh and aromatic white wines. This grape imparts aromas of white flesh fruit and pleasant acidity to the wines, making them ideal for pairing with seafood and light dishes.

Merlot

Merlot is an international grape variety that has adapted beautifully to the Central Etruscan Hills. Merlot wines are known for their softness, with aromas of black fruit and slightly spicy notes.

Famous Wines

The Central Etruscan Hills offer a wide range of exquisite wines, but some stand out for their excellence:

Central Etruscan Hills Sangiovese DOC

This red wine represents the region's excellence. With Sangiovese as the main grape variety, it is an elegant and complex wine, perfect for pairing with traditional Tuscan dishes like Florentine steak.

Central Etruscan Hills Trebbiano Toscano DOC

Trebbiano Toscano DOC is a fresh and aromatic white wine with aromas of white fruit and pleasant acidity. It is an excellent companion for seafood dishes and fresh cheeses.

Visiting the Central Etruscan Hills

If you are a wine enthusiast and wish to explore this fascinating wine region, we recommend planning a visit. Numerous wineries in the area offer tastings and guided tours, allowing you to discover the production process and savor the wines directly from the source.

The Central Etruscan Hills are a wine destination that captivates with its history and production of high-quality wines. With a unique terroir and a variety of exceptional wines, this region deserves to be explored by every wine lover. Don't miss the opportunity to taste the wines of the Central Etruscan Hills and discover the charm of this wine region.

Frequently Asked Questions

What is the main grape variety used for red wines in the Central Etruscan Hills? The main grape variety used for red wines in the Central Etruscan Hills is Sangiovese.

Where are the Central Etruscan Hills located? The Central Etruscan Hills are located in central Tuscany, Italy.

What is the predominant grape variety in white wines from the Central Etruscan Hills? The predominant grape variety in white wines from the Central Etruscan Hills is Trebbiano Toscano.

What is the most famous wine of the region? The Central Etruscan Hills Sangiovese DOC is one of the most famous and renowned wines of the region.