Bardolino Chiaretto Classico

Denomination Bardolino Chiaretto Classico: the rosé wine from the heart of Lake Garda

Learn all about the Bardolino Chiaretto Classico Appellation, a rosé wine produced in the Lake Garda region, from its characteristics to its pairing with food.

The Appellation Bardolino Chiaretto Classico is a rosé wine produced in the Lake Garda region of northern Italy. This wine was created using native grapes of the area, such as Corvina, Rondinella and Molinara. Thanks to its freshness and liveliness, Bardolino Chiaretto Classico has become very popular with rosé wine lovers. In this article, we will discover the characteristics of this wine, its production process, its origins and how to pair it with food.

Characteristics of the Bardolino Chiaretto Classico Denomination

Bardolino Chiaretto Classico has a soft pink color with blush reflections, which recalls the shade of onion skin. On the nose, it has a fruity aroma of peach, cherry and raspberry. On the palate, it is fresh and lively, with a note of acidity that makes it perfect to combine with fish dishes and light first courses. In general, this wine has a slightly lower alcohol content than other wines, around 12.5%.

Production process of the Bardolino Chiaretto Denomination

Classic The production process of Bardolino Chiaretto Classico follows the strict production standards of the Consorzio Tutela Vini Bardolino. The grapes used for this wine are harvested by hand between the end of September and the beginning of October. After harvesting, the grapes are carefully selected and gently pressed to obtain the must. The must is then left to ferment in stainless steel at a controlled temperature to preserve its fruity aromas. After fermentation, the wine is aged for a few months before being bottled.

Origins of the Bardolino Chiaretto Classico Denomination

Bardolino Chiaretto Classico has a long and fascinating history dating back to 1896. Around that time, a group of winemakers came together to create a local rosé wine that could compete with the country's more famous wines. In 1968, Bardolino Chiaretto Classico received the denomination of controlled origin (DOC), which guarantees the quality of the wine and its production in the Lake Garda region.

Culinary pairings of the Bardolino Chiaretto Denomination

Classic Bardolino Chiaretto Classico is perfect to accompany fish-based dishes, such as grilled swordfish or seafood risotto. Furthermore, thanks to its lightness, this wine is also ideal with light first courses, such as spaghetti with clams or pasta with tomato sauce. It also goes perfectly with vegetable-based dishes, such as Sicilian caponata or French ratatouille.

FAQs:

1. Is Bardolino Chiaretto Classico a sweet or dry wine? Bardolino Chiaretto Classico is a dry, fresh and lively wine.

2. What are the grapes used to produce Bardolino Chiaretto Classico? Bardolino Chiaretto Classico is mainly produced with native grapes of the Lake Garda region, such as Corvina, Rondinella and Molinara.

3. What serving temperature is recommended for Bardolino Chiaretto Classico? Bardolino Chiaretto Classico should be served at a temperature of 10-12°C to better appreciate its freshness.

Bardolino Chiaretto Classico is a rosé wine from the heart of Lake Garda, with a long history and tradition. Thanks to its characteristics of freshness and vivacity, this wine has become very popular among rosé wine lovers all over the world. Its production follows rigorous quality standards, guaranteed by the denomination of controlled origin (DOC). This wine goes perfectly with fish-based dishes and light first courses, but also with vegetable-based dishes. Bardolino Chiaretto Classico is definitely a wine to try at least once in a lifetime, to savor the authentic flavor of Lake Garda.