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Welcome to a journey of Italian wine discovery as we explore the rich and fascinating Cesanese di Affile appellation. This wine region, located in the heart of Italy, is renowned for producing high-quality wines that capture the soul and history of the area. In this article, we'll take you through the hills of Affile and reveal the secrets of this unique wine appellation.
The history of Cesanese di Affile wine dates back to Roman times, when vines were introduced to this region. However, it was during the Middle Ages that this wine denomination began to take shape. The monks of the surrounding monasteries cultivated the grapes with dedication, producing high-quality wines for both liturgical purposes and personal enjoyment.
The Cesanese di Affile appellation occupies an exceptional geographical location. Its vineyards extend across the hills surrounding the picturesque town of Affile, enjoying a Mediterranean climate ideal for growing grapes. The limestone-rich soil and high altitude contribute to the wines' distinctive character.
The Cesanese grape variety is at the heart of Affile's winemaking. This native variety is known for its unique aromatic profile, with notes of red fruits and spices. Thanks to the care and attention of local winemakers, Cesanese grapes express themselves to the fullest, creating wines with great personality.
The production of Cesanese di Affile wine is an artisanal process that respects centuries-old traditions. After the grapes are harvested by hand, they are carefully selected and delicately pressed. Fermentation takes place in traditional wooden barrels, where the wine acquires complexity and character.
One of the secrets of the Cesanese di Affile appellation is aging. The red wines from this region often spend years in oak barrels, maturing and developing depth of flavor. This process gives them an elegant tannic structure and a complex bouquet.
Now it's time to savor the fruits of the Affile winemakers' labor. When you pour a glass of Cesanese di Affile, you'll immediately notice the intensity of its color and inviting aroma. On the palate, you'll discover a full-bodied flavor, with notes of ripe cherry, black pepper, and a delicate hint of aromatic herbs.
These premium Italian wines are perfect for pairing with a wide range of dishes. Try a Cesanese di Affile with aged cheeses, grilled meats, or traditional Italian dishes. Their versatility makes them an excellent choice for any occasion.
In this article, we explored the Cesanese di Affile appellation, a hidden gem in the world of Italian wine. Its history, unique terroir, winemaking process, and tasting experience have made it clear why these wines are so beloved by connoisseurs around the world. Now, it's time to enjoy a glass of Cesanese di Affile and immerse yourself in the art of Italian winemaking.
You can find Cesanese di Affile in specialized wine shops or purchase it online through authorized retailers.
Cesanese di Affile Affile is ideally served at a temperature of 16-18°C to fully release its aromas and flavors.
Bottles of Cesanese di Affile can age beautifully for 5-10 years or even longer, depending on the producer and the vintage.
Affile is famous for its traditional cuisine, which includes dishes such as porchetta, porcini mushrooms and pecorino cheeses.
Italy is famous for many other prestigious wine appellations, including Chianti, Barolo, and Brunello di Montalcino.