Curtefranca

SKU: 1986

This Curtefranca Rosso DOC is an excellent wine to accompany first courses of land cuisine and white meats. Try it with polenta with mushroom sauce. The optimal serving temperature is 18 ° C and the alcohol content reached is 13.5% Vol.

€235.05
SKU: 1986

This Curtefranca Rosso DOC is an excellent wine to accompany first courses of land cuisine and white meats. Try it with polenta with mushroom sauce. The optimal serving temperature is 18 ° C and the alcohol content reached is 13.5% Vol.

€144.64
SKU: 1986

This Curtefranca Rosso DOC is an excellent wine to accompany first courses of land cuisine and white meats. Try it with polenta with mushroom sauce. The optimal serving temperature is 18 ° C and the alcohol content reached is 13.5% Vol.

€57.85
SKU: 2021

Upon visual examination it announces itself with a beautiful golden color. Pear, tropical fruit, citrus peel and a slight hint of hazelnut are embellished with a subtle spicy background, dominated by vanilla. On the palate it moves with an enveloping and tasty sip, round, with good structure, with a perfect balance between flavor and acidity. Perfect with fish main courses, cooked with important preparations, it is also to be tried with recipes based on molluscs and crustaceans. Absolutely to try with the lobster au gratin with fine herbs.

€245.83
SKU: 2021

Upon visual examination it announces itself with a beautiful golden color. Pear, tropical fruit, citrus peel and a slight hint of hazelnut are embellished with a subtle spicy background, dominated by vanilla. On the palate it moves with an enveloping and tasty sip, round, with good structure, with a perfect balance between flavor and acidity. Perfect with fish main courses, cooked with important preparations, it is also to be tried with recipes based on molluscs and crustaceans. Absolutely to try with the lobster au gratin with fine herbs.

€151.88
SKU: 18447

Il Curtefranca Bianco DOC "Corte del Lupo" Cà del Bosco è un vino bianco prodotto in Franciacorta, assemblaggio di Chardonnay 80% e Pinot Bianco 20%.

€36.25
SKU: 16401
At the organoleptic examination the wine has a very intense ruby red color. The bouquet has a complex winy aroma of wild berries, with a pleasant herbaceous aftertaste. The taste is harmonious and full-bodied on the palate.
€12.20
SKU: 16400
It has a straw yellow color with greenish reflections. The perfume has an intense aroma with hints of white flowers and exotic fruit. The taste is broad and enveloping with its sapid and harmonious flavor: a wine that lets itself be loved.
€12.20
SKU: 15324
During the harvest, only the perfectly ripe bunches are selected. The maceration on the skins lasts at least 15 days, after which the wine passes into used barriques where the malolactic fermentation takes place. The refinement lasts 12 months and only then is it bottled. The mouth is full-bodied with an intense structure and evident tannins. Recommended with red meat main courses.
€10.74
€10.74
SKU: 15022
Only chardonnay grapes harvested by hand from the vineyards of Adro, Capriolo, Cazzago San Martino and Erbusco, for this still wine fermented in steel containers and aged for 30% in barriques. The color is bright yellow with soft golden reflections, the nose is rich, with evident notes of exotic fruit, white flowers which give the wine a pleasant sensation of freshness and, in the background, a tone of tobacco, sweet almond and vanilla. On the palate it is savory with traces of minerals and the taste highlights a lively fragrance and a pleasant acidic vein that prolongs the persistence in the mouth.
€10.61
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Curtefranca Appellation: The Charm of Franciacorta Wines

The Curtefranca appellation represents a winemaking excellence in Lombardy, a region renowned for its quality wines. This appellation is famous for its sparkling and still wines, produced in the beautiful Franciacorta region. In this article, we'll explore the history, characteristics, and experiences associated with the Curtefranca appellation , discovering the charm of Franciacorta wines.

History and Origins

The winemaking tradition in the Franciacorta region dates back to ancient times. Since Roman times, the hills of this area have been cultivated with vineyards, benefiting from the ideal conditions offered by the soil and climate.

In the 1960s, Franciacorta began to gain fame for its production of classic method sparkling wines, made from Chardonnay, Pinot Noir, and Pinot Blanc grapes. Over the years, the quality and uniqueness of these wines led to the creation of the Curtefranca appellation , which recognizes the importance and specificity of the terroir.

Characteristics of the Curtefranca denomination

The Curtefranca appellation offers a wide range of wines, including superior sparkling wines and highly elegant still wines. These wines are distinguished by their unique organoleptic characteristics and their aging potential.

The sparkling wines of the Curtefranca appellation feature a rich effervescence, with fine, persistent bubbles. On the nose, they offer complex aromas of fresh fruit, citrus, and hints of yeast. On the palate, they are fresh, balanced, and creamy, with a pleasant acidity and a fine, persistent perlage.

The still wines of the Curtefranca appellation , made from Chardonnay, Pinot Noir, and Pinot Blanc grapes, are characterized by their structure and complexity. The white wines feature aromas of ripe fruit, flowers, and a mineral note, while the red wines are distinguished by aromas of berries and spices, with soft tannins and good acidity.

Exploring the Wines of Franciacorta

The Curtefranca appellation offers unforgettable experiences for wine lovers. Numerous Franciacorta wineries and wineries welcome visitors for guided tours, tastings, and wine-related events.

During a visit to the Franciacorta wineries, you'll have the opportunity to experience the winemaking process firsthand, from grape harvest to vinification. Expert winemakers will guide you through the vineyards and cellars, explaining the production techniques and sharing the passion behind the creation of these high-quality wines.

Food Pairings

The wines of the Curtefranca appellation lend themselves to refined food pairings, showcasing the flavors of local cuisine and beyond. Thanks to their complexity and character, they pair well with a variety of dishes.

Franciacorta sparkling wines are perfect as an aperitif or paired with fish dishes, seafood, fresh cheeses, and light appetizers.

Franciacorta still wines pair beautifully with fish dishes, risottos, white meats, and mature cheeses.

The Curtefranca appellation represents the excellence of Franciacorta wines, a land rich in tradition and passion for winemaking. The wines produced in this region offer an extraordinary sensory experience, with their lively bubbles and their elegance and complexity. If you're a wine lover and want to discover the magic of Franciacorta, don't miss the opportunity to taste the wines of the Curtefranca appellation .

Frequently Asked Questions

What are the main characteristics of the wines of the Curtefranca denomination?

The wines of the Curtefranca appellation are characterized by their superior quality, with elegant sparkling wines and structured still wines. The sparkling wines feature a rich effervescence, while the still wines are distinguished by their complexity.

What are the recommended food pairings for Curtefranca wines?

The sparkling wines of the Curtefranca appellation pair well with fish dishes, seafood, fresh cheeses, and light appetizers. The still wines pair beautifully with fish dishes, risottos, white meats, and aged cheeses.

Can I visit the Franciacorta wineries?

Yes, many Franciacorta wineries and wineries offer guided tours and tastings. We recommend contacting the wineries directly to arrange a visit.

Can I find Curtefranca wines outside of Lombardy?

Yes, Curtefranca wines can be found in specialized wine shops and select restaurants outside of Lombardy. However, it is more widespread and easily available in the production area.

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