VINES USED Chardonnay TRAINING SYSTEM Guyot at 90/100 cm from the ground. PLANTING SIXTH 2.5×0.85 m PLANT DENSITY 4,000/4,500 plants/ha AVERAGE GRAPE YIELD PER HECTARE 110 quintals per hectare. SELECTION OF THE GRAPES in the vineyard with manual harvesting in boxes of a maximum of 18 kg. Grapes from our vineyards in Franciacorta. VINIFICATION in white in pneumatic press with soft pressing of the grapes and use of the 1st and 2nd fraction. After static and physical separation from the impurities of the must at low temperatures, it remains aged in steel tanks for at least 6 months before being bottled. FIRST VINTAGE 1995
16401
Data sheet
Grape variety | Cabernet Franc Cabernet Sauvignon Merlot Nebbiolo |
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Format | 750 ml |
Alcoholic strength | 12.5% |
Region | Lombardia |
Vintage | 2019 |
Name | Curtefranca |
Disciplinary | D.O.C. |