Denomination of Colline Novaresi
The Colline Novaresi, located in the Piemonte region of Italy, are a hidden gem and represent a true paradise for wine lovers. This wine region, nestled between the Alpine mountains and gentle hills, offers a variety of exquisite wines that deserve the attention of anyone who appreciates good taste and Italian winemaking tradition. In this article, we will explore the Denomination of Colline Novaresi, uncovering its history, distinctive wines, and what makes it so special.
History and Origins
The Denomination of Colline Novaresi, or "DOC Colline Novaresi," was officially recognized in 1994, although the winemaking tradition in this region has deep roots dating back centuries. The area has been influenced by the Romans, the Lombards, and other cultures that have left their mark on wine production. Today, this denomination encompasses a vast area in the provinces of Novara and Vercelli, characterized by diverse soils and ideal climates for viticulture.
The Various Cultivated Grapes
Colline Novaresi is famous for its oenological diversity, reflected in the various grapes cultivated in the region. Among the most common varieties are Nebbiolo, Barbera, Vespolina, and Bonarda. Each variety imparts a unique character to the wines produced here, allowing winemakers to experiment and create high-quality wines.
Nebbiolo: The King of Colline Novaresi
Nebbiolo is the reigning grape variety of Colline Novaresi and is the grape used to produce the renowned Gattinara DOCG wine. This wine is known for its deep ruby color and notes of red fruits, aromatic herbs, and spices. Nebbiolo is widely considered one of the most prestigious grape varieties in Northern Italy.
The Winemaking Process
The production of wines from Colline Novaresi is an art that requires dedication and skill. After grape harvesting, the grapes are carefully selected and pressed to extract the juice. Fermentation takes place in stainless steel tanks or wooden barrels, depending on the wine style. Maturation occurs in traditional cellars, where the wine matures slowly before being bottled.
Distinctive Wines
Colline Novaresi wines are known for their elegance and complexity. In addition to Gattinara, there are other distinctive wines produced in this region:
Boca DOC
Boca is a full-bodied and structured red wine, characterized by notes of cherry, aromatic herbs, and tobacco. This wine is a true treasure of Colline Novaresi.
Vespolina
Vespolina is a fresh and fruity red wine, perfect for enjoying when young. Its notes of wild berries and spices make it ideal for pairing with Italian cuisine.
Visiting Colline Novaresi
If you wish to immerse yourself in the unique atmosphere of Colline Novaresi, you can plan a visit to the numerous wineries in the region. Many producers offer guided tastings and tours of their cellars, allowing you to get up close to the winemaking process and savor their wines.
Colline Novaresi is a hidden gem in the Italian wine landscape. This region offers a variety of exceptional wines that reflect the winemaking tradition and passion of its inhabitants. If you are a wine enthusiast, do not miss the opportunity to savor the wines of Colline Novaresi and discover their unique charm.
Frequently Asked Questions
What are the most cultivated grape varieties in Colline Novaresi?
In Colline Novaresi, the most cultivated grape varieties include Nebbiolo, Barbera, Vespolina, and Bonarda.
What is the most famous wine produced in Colline Novaresi?
The most famous wine produced in Colline Novaresi is the Gattinara DOCG, primarily made from Nebbiolo grapes.
Can I visit wineries in Colline Novaresi?
Yes, many wineries in Colline Novaresi offer guided tours and tastings. It's a great opportunity to get a closer look at wine production in this fascinating region.
What is the typical taste of Colline Novaresi wines?
Colline Novaresi wines are known for their elegance and complexity, with notes of red fruits, aromatic herbs, and spices.