Greek of White

Greco di Bianco denomination

Calabria, a region of Italy rich in tradition and natural beauty, is home to the Greco di Bianco appellation. This wine appellation is renowned for producing high-quality white wines that capture the character and history of Calabria. In this article, we'll explore the Greco di Bianco appellation, from its history to the characteristics of its distinctive wines.

The History of the Greco di Bianco

The history of the Greco di Bianco appellation has deep roots in antiquity. The name "Greco" derives from the native grape variety used to produce these wines. The vineyards extend across the sunny hills of Calabria, where the Mediterranean climate and calcareous soil contribute to the cultivation of high-quality grapes.

The Origins

The origin of the name "Greco" dates back to ancient Greece, when Greek colonists brought vines to Calabria. Over the centuries, the winemaking tradition has been passed down from generation to generation, and today Greco di Bianco is one of Italy's most popular white wines.

Characteristics of the Wines

Wines produced under the Greco di Bianco appellation are known for their distinctive characteristics that make them unique among Italian wines. Here are some of the main characteristics of Greco di Bianco wines:

The Greco Grape Variety

Greco is the predominant grape variety used in the production of Greco di Bianco wines. This variety gives the wines a fresh flavor profile, with notes of citrus, white peach, and wildflowers. It is loved for its elegance and pleasant acidity.

Calabrian Terroir

Calabria's terroir, with its rolling hills and Mediterranean climate, contributes significantly to the quality of the wines. The grapes benefit from the warm sun during the day and the cool evening breezes, giving the wines a unique character.

Wine Production

The production of Greco di Bianco wines is an artisanal process that respects local tradition. The grapes are handpicked during the harvest and then subjected to controlled fermentation. Aging in stainless steel or wooden barrels further develops the wines' character.

Food Pairings

Greco di Bianco wines pair well with Calabrian and Italian cuisine. They're ideal with fish dishes, fresh seafood, local cheeses, and traditional Calabrian dishes like caciocavallo and fish fritters.

The Greco di Bianco appellation is an ambassador for Calabria's winemaking excellence. Its millennia-old history, the characteristics of its wines, and the beauty of the region make it an unmissable destination for wine lovers. Savoring a glass of Greco di Bianco is like taking a sensory journey through Calabria's winemaking tradition and culture.

Frequently Asked Questions

What is the history of the Greco di Bianco appellation? The history of Greco di Bianco dates back to ancient Greece, when Greek colonists introduced grape growing to Calabria.

What are the main characteristics of Greco di Bianco wines? Greco di Bianco wines are known for their use of the Greco grape, which gives them freshness and notes of citrus and white peach.

What are the ideal food pairings for Greco di Bianco wines? Greco di Bianco wines pair well with fish and seafood dishes, local cheeses, and traditional Calabrian dishes.