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The Castel del Monte Rosso Riserva appellation is the jewel of Puglia's winemaking tradition. In this article, we'll explore the history and characteristics of this prestigious wine, a symbol of the region's winemaking tradition.
The history of Castel del Monte Rosso Riserva is a testament to Puglia's exceptional winemaking heritage. This wine is primarily made from Nero di Troia grapes, a native variety that thrives in this region. The Riserva represents the pinnacle of local wine production.
Castel del Monte Rosso Riserva is a highly complex red wine. It features an intense ruby red color and a rich aromatic bouquet of ripe red fruits, spices, and notes of tobacco. On the palate, it is powerful and harmonious, with silky tannins and a long, enveloping finish.
The Castel del Monte region is characterized by a variety of soils, including limestone and clay, which give Nero di Troia Riserva its complexity. The Mediterranean climate and moderate altitude contribute to optimal grape ripening, ensuring the full expression of the terroir.
Castel del Monte Rosso Riserva is produced using traditional methods. The Nero di Troia grapes are harvested by hand at optimal ripeness and carefully vinified. The wine matures in oak barrels, where it acquires depth and structure.
Castel del Monte Rosso Riserva is an ideal companion to Apulian and Italian cuisine in general. It pairs beautifully with meat dishes, such as roast lamb, braciole, and ossobuco, but is also perfect with aged cheeses and rich pasta dishes.
For wine lovers, Castel del Monte offers numerous wineries open to visitors. You can participate in tastings and guided tours to discover the secrets of producing this prestigious wine and immerse yourself in Puglia's winemaking culture.
In conclusion, the Castel del Monte Rosso Riserva denomination embodies Puglia's winemaking excellence. This wine embodies the local producers' passion for their roots and offers an unforgettable tasting experience.
The Nero di Troia grape variety is native to Puglia, with ancient roots in the region.
Castel del Monte Rosso Riserva pairs well with meat dishes, such as roast lamb, chops, and ossobuco, but is also perfect with aged cheeses and rich pasta dishes.
Yes, many wineries in the region offer guided tours and tastings, allowing you to discover the production process and savor this prestigious wine.
Spring and autumn are the ideal seasons to visit Castel del Monte, when the climate is mild and the vineyards are in full bloom.
Castel del Monte is located in the hinterland of Puglia, in the province of Andria, northwest of Bari, Italy.