Bardolino Superiore

Bardolino Superiore denomination: a wine with unique characteristics

Learn all about the Bardolino Superiore appellation, an Italian wine that enchants palates around the world. Read now to learn about its characteristics, history, and much more!

The Bardolino Superiore denomination is an Italian red wine produced in the Lake Garda area. This wine is highly regarded for its organoleptic characteristics, which make it a highly prized product. In this article, you'll learn everything about the Bardolino Superiore denomination, from its history to its sensory characteristics.

Characteristics of the Bardolino Superiore denomination

The Bardolino Superiore denomination is a red wine produced with Corvina, Rondinella, and Molinara grapes. The production area extends across the municipalities of Bardolino, Garda, Lazise, ​​Affi, Costermano, Cavaion Veronese, Caprino Veronese, Pastrengo, and Peschiera del Garda. Among its organoleptic characteristics, the Bardolino Superiore denomination features an intense ruby ​​red color with purple highlights. On the nose, it offers fruity and spicy aromas, while on the palate it is dry and harmonious, with a pleasantly bitter aftertaste.

The history of the Bardolino Superiore denomination

The production of the Bardolino Superiore denomination has ancient origins, dating back to Roman times. However, it was only in 1968 that the wine obtained the controlled designation of origin (DOC). In 2001, the Bardolino Superiore denomination was further enhanced with the attainment of the controlled and guaranteed designation of origin (DOCG), which recognizes its superior quality. Today, the production of the Bardolino Superiore denomination represents one of the winemaking excellences of the Lake Garda area.

How to serve the Bardolino Superiore denomination

The Bardolino Superiore Denomination is a wine that pairs perfectly with meat-based dishes, especially roasts, grilled meats, and game. It also pairs beautifully with mature cheeses and pasta dishes with flavorful sauces. To fully appreciate its sensory qualities, we recommend serving the Bardolino Superiore Denomination at 18-20°C.

FAQs

• What's the difference between Controlled and Guaranteed Designation of Origin and Controlled Designation of Origin? DOCG is a more restrictive designation and guarantees that the wine has been produced in a controlled and guaranteed manner in the designated area.
• Can I find the Bardolino Superiore denomination outside of Italy? Certainly, the Bardolino Superiore denomination is appreciated throughout the world and can be found in many restaurants and specialty shops.

In conclusion, the Bardolino Superiore Denomination is a wine with unique characteristics, representing a true example of Lake Garda winemaking excellence. Thanks to its millennia-old history and its sensory qualities, this wine enchants palates around the world and is a source of pride for Italy. If you're a wine lover and want to experience a true gem of Italian winemaking, don't hesitate to taste the Bardolino Superiore Denomination!