"KK" by Kante is a Classic Method Dosage Zero Rosé obtained from a 100% Pinot Noir variety. The grapes come from vineyards located at an altitude of 250 meters above sea level planted on the characteristic karst soil, defined by red earth and limestone rocks.
I wanted to conceive Chardonnay because I knew that with this limestone, our draining soils and the sudden changes in temperature due to the Bora I could create an inimitable wine
our elders positioned the rows of Vitovska in the first row to the north-east because with their resistance they were the protectors of all the other varieties against the Bora
The "KK" made by the Kante winery is a Classic Method which is characterized by the Zero Dosage, i.e. by the non-addition of any dosing liquor in the final stages of production. It is a versatile bubble, which gives emotions both during the aperitif and throughout the meal.
Cultivated in clay soils with spurred cordon and harvested by hand. The continuous passionate care and pressing of the whole grapes guarantee important complexity, freshness and persistence.
From the constant dialogue between man and nature, humble in respect for the environment, the choice of resistant varieties allows a drastic limitation of man's intervention.
ignacolusse Venezia Giulia IGT is an intense and structured red wine, made by the Jermann winery.
Capo Martino is made only of native grapes of Dolegna del Collio. Its name derives from the hill that the Jermann acquired in 1991 (also the year of its first production) and renovated first in 1996 and in 2003. The vinification takes place with the traditional method already used by the progenitor of the Jermann house, Angelo, briefly and is implemented on the skins. The wine is put on the market 2 years after its harvest.
Vintage Tunina Jermann is the winery's Friulian white par excellence, and also the most famous. Produced with the most appreciated white grapes of Friuli.
Vintage Tunina Jermann is the winery's Friulian white par excellence, and also the most famous. Produced with the most appreciated white grapes of Friuli.
Vintage Tunina Jermann is the winery's Friulian white par excellence, and also the most famous. Produced with the most appreciated white grapes of Friuli.
Discover the wines of Friuli-Venezia Giulia: a unique experience for your senses
Friuli-Venezia Giulia is an Italian region rich in history and culture, but also in quality wines. While it's not the first place that comes to mind when thinking of Italian wine, this region has some of the best wines in Italy. So, if you are interested in discovering the wines of Friuli-Venezia Giulia, read below.
What are the main wines of Friuli-Venezia Giulia?
Friuli-Venezia Giulia is a region rich in quality wines, with many wines renowned and appreciated all over the world. Among the main wines of the region are whites such as Tocai Friulano, Pinot Grigio, Verduzzo, Ribolla Gialla and Malvasia, and also reds such as Refosco, Cabernet Franc, Merlot, Cabernet Sauvignon and Pinot Black.
What is the difference between the white and red wines of Friuli?
The white wines of Friuli-Venezia Giulia are generally lighter, with floral and fruity scents, while the reds are more full-bodied, with hints of ripe fruit and spices. Whites are generally more suitable for fresh consumption, while reds are more suitable for ageing.
How to choose the right wine?
Choosing the right wine can be a difficult task, but there are some tips that can help you choose the ideal wine. First, it's important to know what you're looking for. For example, if you want a wine to drink right away, it's best to choose a white wine, such as Tocai Friulano or Pinot Grigio. If you want a wine that can be aged, then it's best to choose a red wine, such as Refosco or Cabernet Sauvignon.
Second, it's important to consider the price. While Friuli-Venezia Giulia wines are generally quality, some can be expensive, so it's important to choose a wine that fits your budget.
Finally, it is important to taste the wine before buying it. There are many restaurants and wine bars in the region that offer wine tasting, so don't hesitate to try one before you buy.
How to serve Friuli-Venezia Giulia wines?
Friuli-Venezia Giulia wines can be served at different temperatures, depending on the wine. White wines should be served at 8-10°C, while red wines should be served at 12-14°C. Also, it's important to make sure the glasses are properly clean and dry.
What are the best pairings with Friuli-Venezia Giulia wines?
The wines of Friuli-Venezia Giulia go well with a wide variety of foods, from fish dishes to meat dishes, up to cheeses and fruit. White wines go very well with fish, white meats and cheeses, while red wines go best with red meats, aged cheeses and dried fruit.
How to preserve the wines of Friuli-Venezia Giulia?
To best preserve the wines of Friuli-Venezia Giulia, it is important to keep them in a cool and dark place. Furthermore, it is important to avoid placing the bottles in an area exposed to direct sunlight or strong vibrations.
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The wines of Friuli-Venezia Giulia are among the best wines of Italy and are appreciated all over the world. If you want to discover these wines, don't hesitate to try one of them and choose the one that best suits your preferences. Remember to serve it at the right temperature and to combine it correctly with the dishes to have a unique tasting experience.