From an ancient recipe born from Ermanno Paesani's passion for mixing herbs and roots, the two types of Fernet from the Paesani Liqueur Factory are born: Fernet Paesani and Fernet Menta Paesani. Its composition, made up of herbs, spices and roots, is enriched by an essential oil of peppermint produced in Abruzzo, which gives an overwhelming freshness. Cold maceration in alcohol. Alcohol content: 40% vol.