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Olio Extravergine di Oliva DOP Aprutino pescarese 250 ml - Agricola Forcella
€6.55
VAT included
Recommended on white-fleshed fish, such as sea bass or turbot, on raw fish tartare, such as blue fish and amberjack, on shellfish and seafood. Ideal on steamed vegetables and sweet vegetable soups (carrots, peas, pumpkin, Roman broccoli). Harmonious on fresh and soft cheeses.
The nose opens with subtle hints of wild thistle and fresh herbs. The taste is elegant and balanced, characterized by a soft fruity charge. Bitter and spicy, but always very harmonious. Production area: Abruzzo, Citta Sant'Angelo and Loreto Aprutino Varietal composition: Dritta, Leccino, Intosso