Calidio Rosso del Molise Doc 2017 Magnum - Campi Valerio

VAT included

Intense red. Wide bouquet reminiscent of wild violets, but also a scent of morello cherry with a pleasant herbaceous note. The taste is dry, acidulous and austere, rich in body. rightly tannic.

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Grapes 100% Montepulciano production area Monteroduni (IS) vineyard surface 10 ha vineyard altitude 273 meters above sea level soil type of medium texture, basically clayey training system spurred cordon production per hectare 70 quintals yield of grapes into wine 70% time of harvest half october vinification in stainless steel alcoholic fermentation in stainless steel malolactic fermentation in stainless steel alcohol 13% vol total acidity 5.20 gr / l dry extract 30 gr / l ph 3.68

Product Details

Data sheet

Grape varietyMontepulciano
Format1500 ml
NameRed from Molise

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