name: Sheet 12
type: red
grapes: Montepulciano 60%, Merlot 20%, Cabernet Sauvignon 20%
municipality of production: Torrevecchia Teatina (CH)
yield per hectare: 120 quintals
type of soil: medium clayey mixture
training system: marquee
plant density: 1600 plants per hectare
vinification: crushing and destemming of the grapes. Maceration of the skins with the must for 5/6 days. Racking and aging in steel barrels until the time of bottling
bottling period: March
color: ruby red
bouquet: intense and fresh with hints of blackberry, strawberry, cherry
flavor: fresh and fruity
serving temperature: 18 ° C
pairings: grilled steak
name: Sheet 12
type: red wine
grapes: Montepulciano 60%, Merlot 20%, Cabernet Sauvignon 20%
municipality of production: Torrevecchia Teatina (CH)
yield per hectare: 12,000 kilos
type of soil: medium clay
farming system: “marquee” method
tree planting density: 1,600 plants per hectare
wine making: crushing and de-stemming of grapes. Maceration of grape skins with must for 5/6 days. Racking and refinement in steel barrels until bottling
bottling time: March
color: rubin red
bouquet: intense and fresh with hints of blackberry, strawberry, cherry
taste: fresh and fruity
serving temperature: 18 ° C
food pairings: grilled steak
11106
Data sheet
Format | 750 ml |
---|---|
Alcoholic strength | 13.5% |
Region | Abruzzo |
Name | Colline Teatine |
Vintage | 2020 |
Disciplinary | I.G.T. |