Vino Cotto Bio Lu Bambinell Pathernus - Cantina Cioti

€22.90
VAT included

Lu Bambinell is the dialect word with which the people of Campli call the newborn baby. Mulled wine also enjoys this tender appellation here. The origin of the local name is linked to an ancient tradition: at the birth of a new life, the family to which it belongs produces the cooked wine at the first harvest which will then be tasted to celebrate the wedding day of the current baby. The product ferments and is stored for years in small oak barrels in which topping up is carried out with rituality. The charm of the gestures in the care of the product create a magical atmosphere of sharing and waiting.

Description

This Vino Cotto, with its characteristic amber red color, is the result of a blend of different vintages. About 3000 bottles are produced every year. The production area is in the hills around Paterno di Campli at an altitude of 400 meters above sea level. The over 40-year-old vineyard is trained with spurred cordon and has a density of 2200 plants per hectare with a yield of 6000 kg / ha. The 100% Montepulciano grapes are harvested by hand and brought to the cellar in small crates the second week of October. The must concentrated by means of a flame in the copper cauldron is then assembled with other raw must. Fermentation takes place in 100 and 225 liter barrels where it is refined for at least one year. Bouquet with intense hints of honey, caramel, spices and ripe fruit. On the palate, a characteristic synergy of freshness and softness, sweet and bitter. Service at 10 ° C. It goes well with dry almond biscuits, chocolate and coffee cakes; alone as a meditation wine. Alcohol 13% vol .. Lu Bambinell is the dialect word with which the people of Campli call the newborn baby. Mulled wine also enjoys this tender appellation here. The origin of the local name is linked to an ancient tradition: at the birth of a new life, the family to which it belongs produces the cooked wine at the first harvest which will then be tasted to celebrate the wedding day of the current baby. The product ferments and is stored for years in small oak barrels in which topping up is carried out with rituality. The charm of the gestures in the care of the product create a magical atmosphere of sharing and waiting.

Product Details
11820

Data sheet

Grape varietyMontepulciano
Format500 ml
Alcoholic strength9%
RegionAbruzzo

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