TYPE Toscana IGT
PRODUCTION AREA Montalcino (Siena)
VARIETY 100% Sangiovese
VINIFICATION Spontaneous fermentation in concrete with long macerations. Aging in large barrels
GROWING SYSTEM indigenous yeasts
COLOR Bright ruby red
BOUQUET Intense nose, notes of cherry, red currant and raspberry, with floral, mineral and delicately spicy nuances.
PAIRING Cold cuts, pasta with meat sauce, roast meat
TASTE Intense hints of cherry, red currant, strawberries and aromatic herbs embellished with light notes of wet stone on the finish
NOTES This is a 100% organic Sangiovese produced in Montalcino: aged for 12 months in Slavonian oak barrels, this Tuscan red is soft and full with strong aromas of small red berries. Great for grilling.
16977
Data sheet
Grape variety | Sangiovese |
---|---|
Format | 750 ml |
Alcoholic strength | 70.0% |
Region | Toscana |
Vintage | 2020 |
Disciplinary | I.G.T. |