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Barbera d'Alba DOC 2022 - Giulia Negri
€24.90
VAT included
Giulia Negri 's Barbera D'Alba is a modern interpretation of Barbera, thanks to the mineral-rich soils of the La Morra cru. The grapes are harvested in small boxes and rigorously by hand. The grapes are pressed and left to ferment spontaneously in steel vats, then the wine ages for about 16 months partly in steel and in French oak tonneaux. On the nose the small red fruits and leather are the most present scents, in the mouth the sip is frank and dry.
Product details Grape variety: 100% Barbera Cultivation: natural Aging: 16 months 350l tonneau Filtration: no Alcohol content: 14.00% vol Dry extract: 28.95 g/l Total acidity: 6.09 g/l Residual sugars: 1. 59 g/l Sulphites: 84 mg/l pH value: 3.40 Stopper: natural cork Serve at: 16-18 °C Aging capacity: 2027+ Allergens: contains sulphites
19553
Data sheet
| Grape variety | Barbera |
|---|---|
| Format | 750 ml |
| Alcoholic strength | 70.0% |
| Region | Piemonte |
| Name | Barbera d'Alba |
| Vintage | 2022 |
| Disciplinary | D.O.C. |